본문

  1. Home
12 Results:SS:BIOCHEMICAL 0.62 sec.
RSS 
다국어입력
 상세검색
 신착검색
선택출력 선택엑셀내보내기
1
The Effects of Creatine Supplementation on Biochemical, Body Composition, and Performance Outcomes in Humans : A Meta-analysis
The Effects of Creatine Supplementation on Biochemical, Body Composition, and Performance Outcomes in Humans : A Meta-analysis
Oscar Gutierrez-Sancho, | 체육과학연구원 | 2006 ,
2
Biochemical and molecular characterization of Amigo-derived 1AL-1RS translocated wheat lines
Biochemical and molecular characterization of Amigo-derived 1AL-1RS translocated wheat lines
김진백, 전웅배, 김동섭, 김재윤, 현도윤, 이영일, 서용원, | 한국작물학회 | 2001 ,
3
Effects of Calcium and Vitamin D Supplementation on Bone Mineral Density and Biochemical Markers in Osteoporotic Postmenopausal Women
Effects of Calcium and Vitamin D Supplementation on Bone Mineral Density and Biochemical Markers in Osteoporotic Postmenopausal Women
Jeongseon Kim, Joo-Hok Kim, | 한국영양학회 | 2006 ,
4
Potential Biochemical Markers for Somatic Embryos of Eurycoma longigolia Jack
Potential Biochemical Markers for Somatic Embryos of Eurycoma longigolia Jack
Sobri Hussein, Rusli Ibrahim, Anna Ling Pick Kiong, | 한국식물학회(Adventitous Root Formation | 2006 ,
5
Potential Antioxidant Trace Mineral (Zn, Mn, Cu and Fe) Concentrations Measured by Biochemical Indices in South Koreans
Potential Antioxidant Trace Mineral (Zn, Mn, Cu and Fe) Concentrations Measured by Biochemical Indices in South Koreans
Young-Eun Cho, Young-Mee Byun, Eun-Hee Kwak, Jin-, | Korean Socity of Food Science&Nutrition | 2004 ,
6
Biochemical Changes in Sugars and Cell Wall Degrading Enzymes during Ripening of Banana
Biochemical Changes in Sugars and Cell Wall Degrading Enzymes during Ripening of Banana
Min Kyung Lee, Mi-Jeong Kim, Inshik Park, | Korean Socity of Food Science&Nutrition | 2004 ,
7
Microbiological and Biochemical Characterization of the Traditional Steeping Process of Waxy Rice for Yukwa (a Korean Oil-Puffed Snack) Production
Microbiological and Biochemical Characterization of the Traditional Steeping Process of Waxy Rice for Yukwa (a Korean Oil-Puffed Snack) Production
Hyang Sook Chun, Myung Ki Lee, Hyun Jung Kim, Hyu, | Korean Socity of Food Science&Nutrition | 2004 ,
8
Biochemical Nutritional Status of Serum Lipids, Protein, and Bllod Glucose in School Children in Bucheon
Biochemical Nutritional Status of Serum Lipids, Protein, and Bllod Glucose in School Children in Bucheon
JO Koo, SK Kim, DM Shin, | 대한지역사회영양학회 | 2005 ,
9
Biochemical Engineering Fundamentals
Biochemical Engineering Fundamentals
Bailey, James E., 472.193-B154b | McGraw-Hill Book Company | 1986 472.193-B154b,
10
Horizons of Biochemical Engineering
Horizons of Biochemical Engineering
Aiba, Shuichi., 472.193-A288h | Oxford University Press | 1987 472.193-A288h,
처음12이후마지막
1
Physiological & Biochemical Zoology
University of Chicago Press [, ]