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1
Natural Antioxidants to Improve Stability of Refined Anchovy Oil against Oxidation
Natural Antioxidants to Improve Stability of Refined Anchovy Oil against Oxidation
D.C.Park, H.S. Jr. H. Lee, J.J. Kim, Y.M.Jeong, Y, | Korean Societyof Food Science&Technology | 2006 ,
2
Antioxidant Status and its Relationship to Plasma Cytokine Levels in Korean Elderly Women Living in Seoul
Antioxidant Status and its Relationship to Plasma Cytokine Levels in Korean Elderly Women Living in Seoul
MJ Kim, JH Kim, | The Korean Society of Community Nutritio | 2004 ,
3
Effects of Exercise and Supplementation of L-Carnitine and Antioxidants on Mitochondrial Function in Rats
Effects of Exercise and Supplementation of L-Carnitine and Antioxidants on Mitochondrial Function in Rats
SB Kim,SJ Kim, | 대한지역사회영양학회 | 2002 ,
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