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1
Electrical Characterization of Si Nanoparticles Embedded in SiO₂Thin Films
Electrical Characterization of Si Nanoparticles Embedded in SiO₂Thin Films
Yang Do Kim, | 한국물리학회 | 2006 ,
2
하남시 일대 한강 하류 하천 퇴적층의 연구2 : -퇴적층의 층서에 대한 고찰-
하남시 일대 한강 하류 하천 퇴적층의 연구2 : -퇴적층의 층서에 대한 고찰-
김종연 ( Jong Yeon Kim ), | 한국지형학회 | 2006 ,
3
논문 : GIS 중첩분석을 이용한 요지유적 분포 예측의 시범연구
논문 : GIS 중첩분석을 이용한 요지유적 분포 예측의 시범연구
이진영 ( Jin Young Lee ), | 한국지리정보학회 | 2005 ,
4
An Assessment of Residents' Consciousness on Changes in Agricultural Landscape
An Assessment of Residents' Consciousness on Changes in Agricultural Landscape
Joo Hwan Suh, | 한국조경학회 | 2001 ,
5
불완전 디버깅 환경에서 Input Domain 에 기초한 소프트웨어 신뢰성 성장 모델
불완전 디버깅 환경에서 Input Domain 에 기초한 소프트웨어 신뢰성 성장 모델
박중양(Joong Yang Park) , 김영순(Young Soon Kim), | 한국정보처리학회 | 2002 ,
6
Isolation and Structural Determination of Aldose Reductase Inhibitor from Korean Fermented Soybean Paste
Isolation and Structural Determination of Aldose Reductase Inhibitor from Korean Fermented Soybean Paste
Sung Won Choi, | 한국식품과학회 | 2005 ,
7
Hepatoprotective Effects of Ginseng Intestinal Metabolite IH-901 on Chemical-Induced Hepatic Damage
Hepatoprotective Effects of Ginseng Intestinal Metabolite IH-901 on Chemical-Induced Hepatic Damage
Uy Dong Sohn, | 한국식품과학회 | 2005 ,
8
Antioxidative Properties and Flavonoids Contents of Matured Citrus Peel Extracts
Antioxidative Properties and Flavonoids Contents of Matured Citrus Peel Extracts
Dong-Bum Shin, | 한국식품과학회 | 2006 ,
9
Influence of Functional Food Containing Bacillus polyfermenticus SCD on Lipid and Antioxidant Metabolisms in Rats Fed a High-Fat and High-Cholesterol Diet
Influence of Functional Food Containing Bacillus polyfermenticus SCD on Lipid and Antioxidant Metabolisms in Rats Fed a High-Fat and High-Cholesterol Diet
Eun Ju Park, | 한국식품과학회 | 2005 ,
10
Mycology of Red Pepper (Capsicum annuum L.) Fruits Discolored due to Mold Growth during Sun-drying
Mycology of Red Pepper (Capsicum annuum L.) Fruits Discolored due to Mold Growth during Sun-drying
Hee Jung Ko, | 한국식품과학회 | 2003 ,
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