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1
Reasons for Market Evolution and Budgeting Implications
Reasons for Market Evolution and Budgeting Implications
Fang Wang and Xiao-Ping (Steven) Zhang, | American Marketing Association | 2008 ,
2
The Influence of Self-Regulatory Focus on Consumers' Information Search Behaviors
The Influence of Self-Regulatory Focus on Consumers' Information Search Behaviors
Wang, A. J, | Association for Consumer Research | 2003 ,
3
Introduction to the Special Issue on the IEEE 2004 Custom Integrated Circuits Conference
Introduction to the Special Issue on the IEEE 2004 Custom Integrated Circuits Conference
Wang, A. Z. H, | Institute of Electrical and Electronics Engineers | 2005 ,
4
Study on strength of reinforced concrete filled circular steel tubular columns
Study on strength of reinforced concrete filled circular steel tubular columns
Wei Hua, Hai-Jun Wang, Akira Hasegawa, Yukitake S, | 국제구조공학회(TECNO-PRESS) | 2005 ,
5
Wind Pressure Provisions For Gable Roofs of Intermediate Roof Slope
Wind Pressure Provisions For Gable Roofs of Intermediate Roof Slope
Theodore Stathopoulos, Kai Wang and Hanqing Wu(Ca, | 국제구조공학회 | 2001 ,
6
Point Interpolation Method Based On Local Residual Formulation Using Radial Basis Functions
Point Interpolation Method Based On Local Residual Formulation Using Radial Basis Functions
G.R. Liu, L.Yan, J.G. Wang and Y.T. Gu (Singapore), | 국제구조공학회 | 2002 ,
7
Impact Study For Multi-Girder Bridge Based On Correlated Road Roughness
Impact Study For Multi-Girder Bridge Based On Correlated Road Roughness
Chunhua Liu, Ton-lo Wang and Dongzhou Huang (U.S., | 국제구조공학회 | 2001 ,
8
Nonlinear analyses of axisymmetric reinforced concrete structures
Nonlinear analyses of axisymmetric reinforced concrete structures
Bing Wang and Liyong Tong(Austrlia), | 국제구조공학회 | 2000 ,
9
Effects of Dietary Supplemental Megazone(R) on Growth Performance, Nutrients Digestibility, Blood Characteristics, Meat Quality and Carcass Traits in Weaning-to-Finishing Pigs
Effects of Dietary Supplemental Megazone(R) on Growth Performance, Nutrients Digestibility, Blood Characteristics, Meat Quality and Carcass Traits in Weaning-to-Finishing Pigs
Y. H. Kim , Y. Wang, | 한국축산식품학회 | 2006 ,
10
Survival in Markets with Network Effects: Product Compatibility and Order-of-Entry Effects
Survival in Markets with Network Effects: Product Compatibility and Order-of-Entry Effects
Qi Wang, | American Marketing Association | 2010 ,
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