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1
Different formation of carbon nanofilaments as a function of the gap between the substrate
Different formation of carbon nanofilaments as a function of the gap between the substrate
Sung-Hoon Kim, | 한국결정성장학회 | 2006 ,
2
High-Temperature Rupture of 5083-A1 Alloy under Multiaxial Stress States
High-Temperature Rupture of 5083-A1 Alloy under Multiaxial Stress States
Ho-Kyung Kim, Duk-Kyu Chun, Sung-Hoon Kim, | 대한기계학회 | 2005 ,
3
Different Growth Position of Iridium-catalyzed Carbon Nanofibers on the Substrate According to the Value of the Applied Bias Voltage
Different Growth Position of Iridium-catalyzed Carbon Nanofibers on the Substrate According to the Value of the Applied Bias Voltage
Sung-Hoon Kim, | 한국재료학회 | 2006 ,
4
T-DNA Integration Patterns in Transgenic Tobacco Plants
T-DNA Integration Patterns in Transgenic Tobacco Plants
Mi-Kyung Lee, Hyoung-Seok Kim, Sung-Hoon Kim, You, | 한국식물학회 | 2004 ,
5
Effect of Plasma Oxidation Time and Annealing Conditionon the Temperature Dependence of Tunneling Magnetoresistance
Effect of Plasma Oxidation Time and Annealing Conditionon the Temperature Dependence of Tunneling Magnetoresistance
Sung Hoon Kim,Byong Sung Chun,Young Keun Kim, | 대한금속.재료학회 | 2003 ,
6
Hybridization of Salmonella spp.-specific Nucleic Acids Immobilized on a Quartz Crystal Microbalance
Hybridization of Salmonella spp.-specific Nucleic Acids Immobilized on a Quartz Crystal Microbalance
Sung-Hoon Ryu, | 한국식품과학회 | 2001 ,
7
Biodegradation of Hydrogen Peroxide in Semiconductor Industrial Wastewater with Catalase from Micrococcus sp.
Biodegradation of Hydrogen Peroxide in Semiconductor Industrial Wastewater with Catalase from Micrococcus sp.
Sung-Hoon Oh, | 한국식품영양과학회 | 2002 ,
8
Weight Reduction Effect of Angook Cereal Mixture on Female College Students
Weight Reduction Effect of Angook Cereal Mixture on Female College Students
Hyung-Joo Suh, | 한국식품영양과학회 | 2006 ,
9
Radical Scavenging and Antihypercholesterolemic Effects of Red Yeast Rice in Cholesterol Fed Rats
Radical Scavenging and Antihypercholesterolemic Effects of Red Yeast Rice in Cholesterol Fed Rats
Hyung-Joo Suh, | 한국식품영양과학회 | 2006 ,
10
Anti-allergic effects of Perilla frutescens var. acuta Kudo 30% ethanol extract powder
Anti-allergic effects of Perilla frutescens var. acuta Kudo 30% ethanol extract powder
Oh , Hyun-A, | Kyung Hee University Press | 2010 ,
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