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19 Results:AA:SUH JUNG KI 0.546 sec.
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1
Determination of mercury in candidate oyster tissue CRM using isotope dilution-inductively coupled plasma mass spectrometry
Determination of mercury in candidate oyster tissue CRM using isotope dilution-inductively coupled plasma mass spectrometry
Suh, Jung Ki, | 한국환경분석학회 | 2005 ,
2
2002 년 제 4 차 정기학술발표회 한국증권학회 발표논문집 ( 2 ) / 제 5 분과 - 투자론 2 : Institutional Ownership in Foreign Shares - Is It Information Cost or Prudence Requirement ?
2002 년 제 4 차 정기학술발표회 한국증권학회 발표논문집 ( 2 ) / 제 5 분과 - 투자론 2 : Institutional Ownership in Foreign Shares - Is It Information Cost or Prudence Requirement ?
Jung Won Suh, | 한국증권학회 | 2002 ,
3
Influence of Lodging on Chemical Composition and Contamination of Rice
Influence of Lodging on Chemical Composition and Contamination of Rice
Shi Chun Pei, | 한국식품과학회 | 2002 ,
4
Influence of Lodging on Quality Characteristics of Rice
Influence of Lodging on Quality Characteristics of Rice
Jung Kak Suh, | 한국식품과학회 | 2002 ,
5
Relationship of Grain Hardness to Physicochemical and Processing Properties of Sorghum
Relationship of Grain Hardness to Physicochemical and Processing Properties of Sorghum
Won Jong Lee, | 한국식품과학회 | 2001 ,
6
은행 분말을 첨가한 죽 및 떡의 물리적 및 관능적 특성
은행 분말을 첨가한 죽 및 떡의 물리적 및 관능적 특성
김정미 ( Jung Mi Kim ), | 한국식품과학회 | 2004 ,
7
Weight Reduction Effect of Angook Cereal Mixture on Female College Students
Weight Reduction Effect of Angook Cereal Mixture on Female College Students
Hyung-Joo Suh, | 한국식품영양과학회 | 2006 ,
8
Identification of Phenolic Compounds and Antioxidant Effects from the Exudate of Germinating Peanut (Arachis hypogaea)
Identification of Phenolic Compounds and Antioxidant Effects from the Exudate of Germinating Peanut (Arachis hypogaea)
Lee, J. H., | 한국식품과학회 | 2007 ,
9
Identification of Zygotic and Nucellar Mandarin Seedlings Using Randomly Amplified Polymorphic DNA
Identification of Zygotic and Nucellar Mandarin Seedlings Using Randomly Amplified Polymorphic DNA
Jin-Ung Yun, | 한국원예학회 | 2007 ,
10
Effects of Harvest Time and Peduncle Strength on Flower Opening and Vase Life after Dry Transport of Cut Rose
Effects of Harvest Time and Peduncle Strength on Flower Opening and Vase Life after Dry Transport of Cut Rose
Jung Nam Suh, | 한국원예학회 | 2005 ,
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