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Quantification of Quercetin in Different Parts of Onion and Its DPPH Radical Scavenging and Antibacterial Activity
Quantification of Quercetin in Different Parts of Onion and Its DPPH Radical Scavenging and Antibacterial Activity
Su Jeong Kim, Gun Hee Kim, | Korean Societyof Food Science&Technology | 2006 ,
2
Identification for Flavones in Different Parts of Cirsium japonicum
Identification for Flavones in Different Parts of Cirsium japonicum
Su-Jeong Kim, Gun Hee Kim, | Korean Socity of Food Science&Nutrition | 2003 ,
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