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1
The Effect of Vegetable Extracts on the Activity of Alcohol Dehydrogenase from Saccharomyces cerevisiae
The Effect of Vegetable Extracts on the Activity of Alcohol Dehydrogenase from Saccharomyces cerevisiae
Soon-Teck Jung, | 한국식품영양과학회 | 2001 ,
2
Prestorage Conditioning and CO2 Pretreatment for Control of Postharvest Rot in Kiwifruit Inoculated with Botrytis cineria and Botryosphaeria dothidea
Prestorage Conditioning and CO2 Pretreatment for Control of Postharvest Rot in Kiwifruit Inoculated with Botrytis cineria and Botryosphaeria dothidea
Yong Seo Park, | 한국원예학회 | 2005 ,
3
CA 저장에서 참다래 과실 절편의 품질변화
CA 저장에서 참다래 과실 절편의 품질변화
박용서 ( Yong Seo Park ), | 한국원예학회 | 2002 ,
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