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1
Effect of Gum Addition on the Rheological Properties of Rice Flour Dispersions
Effect of Gum Addition on the Rheological Properties of Rice Flour Dispersions
So-Young Chun, | 한국식품과학회 | 2006 ,
2
Dynamic Rheological Comparison of Selected Gum Solutions
Dynamic Rheological Comparison of Selected Gum Solutions
Su-Jin Choi, | 한국식품과학회 | 2006 ,
3
Feminism & Women's Literature : a Historical anthology
Feminism & Women's Literature : a Historical anthology
Chung, chung-Ho, 809-C559f | 翰信文化社 | 1994 809-C559f,
4
Postmodernism & literature, 2 : A Critical Anthology
Postmodernism & literature, 2 : A Critical Anthology
정정호, 809.05-정74p | Hanshin Publishing | 1993 809.05-정74p,
5
Feminism & Women's Literature : A Historical Anthology
Feminism & Women's Literature : A Historical Anthology
Chung, Chung-Ho, 809-C559f | 翰信文化社 | 1994 809-C559f,
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