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1
Isolation and Characterization of Antilisterial Lactic Acid Bacteria from Kimchi
Isolation and Characterization of Antilisterial Lactic Acid Bacteria from Kimchi
Jo Min Kim, | 한국식품과학회 | 2005 ,
2
Optimal Culture Conditions for Production of Polygalacturonase from Bacillus sp. DFN-75 Isolated from Kimchi
Optimal Culture Conditions for Production of Polygalacturonase from Bacillus sp. DFN-75 Isolated from Kimchi
Min-Kyung Lee, | 한국식품영양과학회 | 2000 ,
3
영국(英國) 공원개발에 있어서의 파트너십에 관한 연구
영국(英國) 공원개발에 있어서의 파트너십에 관한 연구
김연금 ( Yun Geum Kim ), | 한국조경학회 | 2007 ,
4
Fibrinolytic Enzyme Production by Bacillus subtilis KH-4 Isolated from Deonjang
Fibrinolytic Enzyme Production by Bacillus subtilis KH-4 Isolated from Deonjang
J-M Kim, | KFN(한국식품영양과학회) | 2002 ,
5
건설 R&D 활성화를 위하여
건설 R&D 활성화를 위하여
김문겸 ( Moon Kyum Kim ), | 대한토목학회 | 2005 ,
6
충북지역 초등학생의 비타민 A 식이 섭취실태와 영양상태 진단
충북지역 초등학생의 비타민 A 식이 섭취실태와 영양상태 진단
김영남(Young Nam Kim), | 한국영양학회 | 2001 ,
7
Composition and Content of Soyasaponins and Their Interaction with Chemical Components in Different Seed-Size Soybeans
Composition and Content of Soyasaponins and Their Interaction with Chemical Components in Different Seed-Size Soybeans
Sun-Lim Kim, | 한국작물학회 | 2006 ,
8
Effects of Water Vapor, Molecular Oxygen and Temperature on the Photocatalytic Degradation of Gas-Phase VOCs using Tio2 Photocatalyst : TCE and Acetone
Effects of Water Vapor, Molecular Oxygen and Temperature on the Photocatalytic Degradation of Gas-Phase VOCs using Tio2 Photocatalyst : TCE and Acetone
Sang Bum Kim, | 한국대기환경학회 | 2001 ,
9
A Kinetic Study on the Photocatalytic Degradation of Gas-Phase VOCs Using Tio2 photocatalyst
A Kinetic Study on the Photocatalytic Degradation of Gas-Phase VOCs Using Tio2 photocatalyst
Sang Bum Kim, | 한국대기환경학회 | 2001 ,
10
Food Preferences and Nutrient Density of Wedding Reception Food Consumed by the Community Residents in the Chungbuk Area
Food Preferences and Nutrient Density of Wedding Reception Food Consumed by the Community Residents in the Chungbuk Area
M Kim, | 대한지역사회영양학회 | 2006 ,
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