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1
A Numerical Study on the Mechanism of Lee Vortex in the Lee of Large Scale Mountain
A Numerical Study on the Mechanism of Lee Vortex in the Lee of Large Scale Mountain
Sung-Dae Kang, Fujio Kimura, Hwa-Woon Lee, Yoo-Ke, | The Korean Environmental Sciences Societ | 1997 ,
2
Production of Compact Ardisia pusilla DC. Pot Plant by Using Paclobutrazol
Production of Compact Ardisia pusilla DC. Pot Plant by Using Paclobutrazol
Chang Hee Lee, Oh Keun Kwon, | 한국원예학회 | 2004 ,
3
Long Memory and Covariance Staionarity of Asymmetric Power FOGARCH Model
Long Memory and Covariance Staionarity of Asymmetric Power FOGARCH Model
Lee O., | 한국데이터정보과학회 | 2006 ,
4
A Swing-Arm On-Machine Inspection Method for Profile Measurement of Large Optical Surface in Lapping Process
A Swing-Arm On-Machine Inspection Method for Profile Measurement of Large Optical Surface in Lapping Process
In Kyoung Sung, Chang Jin Oh, Eung Suk Lee, Ock H, | 대한기계학회 | 2005 ,
5
Temperature Uniformity of the Glass Panel Heated in the Infrared Heating Chamber
Temperature Uniformity of the Glass Panel Heated in the Infrared Heating Chamber
Kong Hoon Lee, Ook Joong Kim, | 대한기계학회 | 2005 ,
6
Modification of Poly (vinyl cinnamate) Photo-alignment Layers Using Polymerizable Mesogens
Modification of Poly (vinyl cinnamate) Photo-alignment Layers Using Polymerizable Mesogens
Eung Jin Kim, Jin Woo Lee, O Ok Park, | 한국화학공학회 | 2000 ,
7
Effects of Nucleating Agent on Nonisothermal Crystallization of Syndiotactic Polystyrene
Effects of Nucleating Agent on Nonisothermal Crystallization of Syndiotactic Polystyrene
Joon-Yong Park, Moo Hyun Kwon, Young Sil Lee, O O, | 한국화학공학회 | 2000 ,
8
Delay-dependent Guaranteed Cost Control for Uncertain State-delayed Systems
Delay-dependent Guaranteed Cost Control for Uncertain State-delayed Systems
Young Sam Lee, Oh-Kyu Kwon, Wook Hyun Kwon, | 제어자동화시스템공학회 | 2005 ,
9
Optimization of the Processing Conditions for the Production of Cooked Pork Sausage as a Ready-to-Serve Product
Optimization of the Processing Conditions for the Production of Cooked Pork Sausage as a Ready-to-Serve Product
K. Ohba, | 한국축산식품학회 | 2006 ,
10
Toxin Gene Tying DNA Fingerprinting, and Antibiogram of Clostridium perfringens Isolated from Livestock Products
Toxin Gene Tying DNA Fingerprinting, and Antibiogram of Clostridium perfringens Isolated from Livestock Products
Seung-Bae Lee, | 한국축산식품학회 | 2006 ,
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