본문

  1. Home
6 Results:AA:LEE EUN SUL 0.171 sec.
RSS 
Multilingual
 Расширенный поиск
 Новый поиск книги прибытия
Selected Print Select Export to Excel
1
Isoflavone Content and Estrogen Activity in Arrowroot Puerariae Radix
Isoflavone Content and Estrogen Activity in Arrowroot Puerariae Radix
Hee Yun Kim, | 한국식품과학회 | 2003 ,
2
Effect of Storage Temperature and S-Alk(en)yl-L-Cysteine Sulfoxide on Green Pigment Formation in Crushed Garlic (Allium sativum L.) Cloves
Effect of Storage Temperature and S-Alk(en)yl-L-Cysteine Sulfoxide on Green Pigment Formation in Crushed Garlic (Allium sativum L.) Cloves
Eun-Jin Lee, | 한국원예학회 | 2006 ,
3
Antibacterial Sulfated Alkene from a Tunicate, Styela clava
Antibacterial Sulfated Alkene from a Tunicate, Styela clava
So Mi Yun, | 한국생약학회 | 2007 ,
4
Preparation of Polystyrene Beads Containing Sulfonamide Groups and Their Application To Polymeric Biocides
Preparation of Polystyrene Beads Containing Sulfonamide Groups and Their Application To Polymeric Biocides
Cheol Jin Kim, | 대한환경공학회 | 2006 ,
5
New Sources of Resistance to Gray Leaf Spot (Stemphylium spp.) in Capsicum Peppers
New Sources of Resistance to Gray Leaf Spot (Stemphylium spp.) in Capsicum Peppers
Kim, Byung Soo, | 한국원예학회 | 2006 ,
6
Effect of Storage Temperature and S-Alk(en)yl-L-Cysteine Sulfoxide on Green Pigment Formation in Crushed Garlic (Allium sativum L.) Cloves
Effect of Storage Temperature and S-Alk(en)yl-L-Cysteine Sulfoxide on Green Pigment Formation in Crushed Garlic (Allium sativum L.) Cloves
Lee, Eun Jin, | 한국원예학회 | 2006 ,
처음1마지막