본문

  1. Home
19 Results:AA:KWANG-HO LEE 0.93 sec.
RSS 
Multilingual
 Расширенный поиск
 Новый поиск книги прибытия
Selected Print Select Export to Excel
1
Analysis of Formaldehyde in Recycled and Commercial Papers for Food Packaging
Analysis of Formaldehyde in Recycled and Commercial Papers for Food Packaging
Kwang-Ho Lee, | 한국식품과학회 | 2001 ,
2
A Minimalist Account of Multiple Case Marking in Korean
A Minimalist Account of Multiple Case Marking in Korean
Kwangho lee, | 한국언어학회 | 2006 ,
3
Analysis of an Unsteadily Propagationg Crack Under Mode I and II Loading
Analysis of an Unsteadily Propagationg Crack Under Mode I and II Loading
Kwang Ho Lee, | 대한기계학회 | 2007 ,
4
Static and Dynamic Fracture Analysis for the Interface Crack of Isotropic-Orthotropic Bimaterial
Static and Dynamic Fracture Analysis for the Interface Crack of Isotropic-Orthotropic Bimaterial
Kwang Ho Lee, | 대한기계학회 | 2002 ,
5
Induction of Apoptotic Cell Death by Red Pericarp Rice (Jakwangchalbyeo) Extracts
Induction of Apoptotic Cell Death by Red Pericarp Rice (Jakwangchalbyeo) Extracts
Hee-Youn Chi, | 한국식품과학회 | 2006 ,
6
Analysis of Epoxidized Soybean Oil Migrated from PVC Wrap Film and Gasket into Foodstuffs
Analysis of Epoxidized Soybean Oil Migrated from PVC Wrap Film and Gasket into Foodstuffs
Young-Ho Lee, | 한국식품과학회 | 2003 ,
7
Occurrence of Phytophthora Root Rot on Kiwifruit in Korea
Occurrence of Phytophthora Root Rot on Kiwifruit in Korea
Yong-Hwan Lee, | 한국식물병리학회 | 2001 ,
8
Assessment of Antioxidative Capacity in Relation to Seed Traits of Rice Varieties
Assessment of Antioxidative Capacity in Relation to Seed Traits of Rice Varieties
Hong-Keun Song, | 한국작물학회 | 2006 ,
9
Effect of Holding Period of Cutting on Sprouts Quality and Sweet Potato Growth
Effect of Holding Period of Cutting on Sprouts Quality and Sweet Potato Growth
Kwang Ho Cha, | 한국작물학회 | 2001 ,
10
Development of Near Isogenic Lines and Genetic Analysis for Alkali Digestibility of Rice Grain
Development of Near Isogenic Lines and Genetic Analysis for Alkali Digestibility of Rice Grain
Kwang Ho Kim, | 한국작물학회 | 2001 ,
처음12이후마지막