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1
Alternate Reality Gaming
Alternate Reality Gaming
Kim, J.Y., | Association for Computing Machinery | 2008 ,
2
Comparison of the Energy Estimation Methods for the Neutral Particles in a Nuclear Emulsion Detector
Comparison of the Energy Estimation Methods for the Neutral Particles in a Nuclear Emulsion Detector
Kim, J. Y., | 한국물리학회 | 2006 ,
3
Effects of Antioxidant Supplementation on Antioxidant Status and PHA-Stimulated Interleukin-2 Peripheral Blood Mononuclear Cells in the Elderly Women
Effects of Antioxidant Supplementation on Antioxidant Status and PHA-Stimulated Interleukin-2 Peripheral Blood Mononuclear Cells in the Elderly Women
JH Kim, OH Kim, JY Lim, | 대한지역사회영양학회 | 2005 ,
4
Chemical Composition of Smilax china Leaves and Quality Characteristics of Rice Cakes Prepared with Its Water Extract
Chemical Composition of Smilax china Leaves and Quality Characteristics of Rice Cakes Prepared with Its Water Extract
Jeong-Ryae Jeon, | 한국식품과학회 | 2006 ,
5
HACCP Performance of Employees in School Foodservice Operations and the Related Variables
HACCP Performance of Employees in School Foodservice Operations and the Related Variables
Mi-Kyeong Kim, | 한국식품영양과학회 | 2005 ,
6
AMPK activator, AICAR, inhibits palmitate-induced apoptosis in osteoblast
AMPK activator, AICAR, inhibits palmitate-induced apoptosis in osteoblast
Kim, J. E., | Elsevier Inc | 2008 ,
7
Antitumor Effects of Kluyveromyces marxianus TFM-7 Isolated from Kefir
Antitumor Effects of Kluyveromyces marxianus TFM-7 Isolated from Kefir
Lee, H.-J., | 한국식품과학회 | 2007 ,
8
Antioxidant Properties and Quantification of Phenolic Compounds from Safflower (Carthamus tinctorius L.) Seeds
Antioxidant Properties and Quantification of Phenolic Compounds from Safflower (Carthamus tinctorius L.) Seeds
Kim, E.-O., | 한국식품과학회 | 2007 ,
9
In - situ 광배향법을 이용한 액정 배향
In - situ 광배향법을 이용한 액정 배향
서대식(Dae Shik Seo), | 한국전기전자재료학회 | 2000 ,
10
Novel K/Ka Bandpass Filters using LIGA Micromachined Process
Novel K/Ka Bandpass Filters using LIGA Micromachined Process
K. Y. Park, | 한국전자파학회 | 2000 ,
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