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1
Red Organic Light-emitting Diodes utilizing Energy Transfer and Charge Trapping
Red Organic Light-emitting Diodes utilizing Energy Transfer and Charge Trapping
Ju Seung Kim, | 한국전기전자재료학회 | 2005 ,
2
A Comparison of Signal Processing Techniques in Optical Current Sensor for GIS
A Comparison of Signal Processing Techniques in Optical Current Sensor for GIS
Young-Min Kim, | 한국조명전기설비학회 | 2006 ,
3
횡방향 변형을 고려한 조립토 다짐말뚝의 침하량 평가기법 제안
횡방향 변형을 고려한 조립토 다짐말뚝의 침하량 평가기법 제안
황정순 ( Jung Soon Hwang ), | 한국지반공학회 | 2005 ,
4
이동 컴퓨팅 환경에서 적응적 요철 메시지를 이용한 갱신 트랜잭션 스케줄링 기법
이동 컴퓨팅 환경에서 적응적 요철 메시지를 이용한 갱신 트랜잭션 스케줄링 기법
박준 ( Park Jun ), | 한국정보처리학회 | 2004 ,
5
데이터 웨어하우스 성능 관리를 위한 DBMax의 확장
데이터 웨어하우스 성능 관리를 위한 DBMax의 확장
김은주 ( Eun Ju Kim ), | 한국정보처리학회 | 2003 ,
6
Isolation and Structural Determination of Aldose Reductase Inhibitor from Korean Fermented Soybean Paste
Isolation and Structural Determination of Aldose Reductase Inhibitor from Korean Fermented Soybean Paste
Sung Won Choi, | 한국식품과학회 | 2005 ,
7
Antimicrobial, Anti-inflammatory, and Anti-oxidative Effects of Water- and Ethanol-extracted Brazilian Propolis
Antimicrobial, Anti-inflammatory, and Anti-oxidative Effects of Water- and Ethanol-extracted Brazilian Propolis
Kee Tae Kim, | 한국식품과학회 | 2005 ,
8
A Novel Maltopentaose-Producing Amylase as a Bread Antistaling Agent
A Novel Maltopentaose-Producing Amylase as a Bread Antistaling Agent
Joong Hyuck Auh, | 한국식품과학회 | 2005 ,
9
Effect of β-Sitosterol in Liposome Bilayer on the Stabilization of Incorporated Retinol
Effect of β-Sitosterol in Liposome Bilayer on the Stabilization of Incorporated Retinol
Seung Cheol Lee, | 한국식품과학회 | 2005 ,
10
Development of Antimicrobial Edible Film Incorporated with Green Tea Extract
Development of Antimicrobial Edible Film Incorporated with Green Tea Extract
Ki Myong Kim, | 한국식품과학회 | 2006 ,
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