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1
Perceived Leadership Style of Korean Dietitians : Focusing on the Transformational and Transactional Leadership Styles
Perceived Leadership Style of Korean Dietitians : Focusing on the Transformational and Transactional Leadership Styles
JY Yoon, | 대한지역사회영양학회 | 2005 ,
2
Characteristics of(Ba, Sr)TiO₃ Thin Films for Microwave Tunable Device applications
Characteristics of(Ba, Sr)TiO₃ Thin Films for Microwave Tunable Device applications
K. H. Cho, | 한국물리학회 | 2006 ,
3
Enhancement of Magneto-Optical Properties of the One-Dimensional Magnetic Photonic Crystals of a Co₂MnSi Film
Enhancement of Magneto-Optical Properties of the One-Dimensional Magnetic Photonic Crystals of a Co₂MnSi Film
J. B. Kim., | 한국물리학회 | 2006 ,
4
Usage of Foodservice Systems Management Competencies by Korean Dietitians
Usage of Foodservice Systems Management Competencies by Korean Dietitians
H. Jeong., | 대한지역사회영양학회 | 2006 ,
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