본문

Multilingual
1
Geum Seon Lee, Ji Young Choi, Hong Sook Ko, Blend, | Korean Societyof Food Science&Technology | 2006 ,
2
Dong-Ho Kim, Hyun Pa Song, In-Duck Choi, Byung-Ke, | Korean Societyof Food Science&Technology | 2004 ,
3
Blendyl Saguan Tan-Lee, Gu Young Yu, Kyungjae Kim, | Korean Societyof Food Science&Technology | 2004 ,