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1
Changes in Sugar Composition and Related Enzyme Activities during Fruit Development in ‘Kansuke Hakuto’ and ‘Kurakatawase’ Peach (Prunus persica)
Changes in Sugar Composition and Related Enzyme Activities during Fruit Development in ‘Kansuke Hakuto’ and ‘Kurakatawase’ Peach (Prunus persica)
Jung Hyun Kwon, | 한국원예학회 | 2007 ,
2
Antidiabetic Effect of Auricularia auricula Mycelia in Streptozotocin-induced Diabetic Rats
Antidiabetic Effect of Auricularia auricula Mycelia in Streptozotocin-induced Diabetic Rats
Sung Kyu Kim, | 한국생약학회 | 2007 ,
3
The Anti-hyperlipidemic Effect and Constituents of the 19α-Hydroxyursane-type Triterpenoid fraction Obtained from the Leaves of Rubus crataegifolius
The Anti-hyperlipidemic Effect and Constituents of the 19α-Hydroxyursane-type Triterpenoid fraction Obtained from the Leaves of Rubus crataegifolius
Jung Hwan Nam, | 한국생약학회 | 2007 ,
4
Structure-Activity Relationships of Polyhydroxyursane-type Triterpenoids on the Cytoprotective and Anti-inflammatory Effects
Structure-Activity Relationships of Polyhydroxyursane-type Triterpenoids on the Cytoprotective and Anti-inflammatory Effects
Hyun Ju Jung, | 한국생약학회 | 2007 ,
5
Measurement of the Electron Density Produced by the prepulse in an Experiment of High Energy Proton Beam Generation
Measurement of the Electron Density Produced by the prepulse in an Experiment of High Energy Proton Beam Generation
Tae Moon Jeong, | 한국물리학회 | 2007 ,
6
Low-Noise Single=Photon Detector for the 1.5㎛ Wavelength Region
Low-Noise Single=Photon Detector for the 1.5㎛ Wavelength Region
Seoung Hun Lee, | 한국물리학회 | 2007 ,
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