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2
L. Qin.,
| Elsevier Inc |
2006
,
4
Soo-Youn Choi, Joon-Ho Hwang, Hee-Chul Ko, Soo-Yo,
| Korean Societyof Food Science&Technology |
2006
,
5
Areum Hwang, Moonjung Kim, Eunok Choe,
| Korean Societyof Food Science&Technology |
2006
,
6
Toshiyuki Aoki, Yong-Hun Kweon, Yoshiaki Miyazato,
| 대한기계학회 |
2006
,
7
Soon Ah Kang, Ho Jung SHin, Ki-Hyo Jang, Sung Eun,
| Korean Socity of Food Science&Nutrition |
2006
,
8
Sang Mong Lee, Nam Sook Park, Eunju Park,
| Korean Socity of Food Science&Nutrition |
2006
,
9
Ho-Kyung Kwak, Jeffrey B. Blumberg, Chung-Yen Ch,
| 한국영양학회 |
2006
,
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Lippincott Williams & Wilkins
[, ]
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구분
자료유형
저자
- Soon Ah Kang, Ho Jung SHin, Ki-Hyo Jang, Sung Eun (1+)
- Soo-Youn Choi, Joon-Ho Hwang, Hee-Chul Ko, Soo-Yo (1+)
- Sang Mong Lee, Nam Sook Park, Eunju Park (1+)
- L. Qin. (1+)
- Ho-Kyung Kwak, Jeffrey B. Blumberg, Chung-Yen Ch (1+)
출판사
- Korean Socity of Food Science&Nutrition (2+)
- Korean Societyof Food Science&Technology (2+)
- 한국작물학회 (1+)
- 한국영양학회 (1+)
- 대한기계학회 (1+)
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