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1
Physicochemical and Sensory Characteristics of Kakdugi in Which Red Pepper is Replaced with Red Pimiento
Physicochemical and Sensory Characteristics of Kakdugi in Which Red Pepper is Replaced with Red Pimiento
Jin Hee Kim, Mee Ree Kim, | Korean Socity of Food Science&Nutrition | 2004 ,
2
Influence of Plant Extracts and Microbioagents on Physiological Traits of Faba Bean Infected wtih Botrytis fabae
Influence of Plant Extracts and Microbioagents on Physiological Traits of Faba Bean Infected wtih Botrytis fabae
Yehia A. G. Mahmoud, Mohsen K. H. Ebrahim, Magda, | 한국식물학회 | 2004 ,
3
Phytoremediation of Anthracene Contaminated Soils by Different Plant Species
Phytoremediation of Anthracene Contaminated Soils by Different Plant Species
Yong Bum Kim, Ky Young Park, Yong Chung, Keun-Cha, | 한국식물학회 | 2004 ,
4
Composted Sewage Sludge Can Improve the Physiological Properties of Betula schmidtii Grown in Tailings
Composted Sewage Sludge Can Improve the Physiological Properties of Betula schmidtii Grown in Tailings
Sim-Hee Han, Jae-Cheon Lee, Suk-Seong Jang, Pan-G, | 한국식물학회 | 2004 ,
5
Physiological Activities of Brassica oleracea var. capita Extracts as Affected by Varieties and Solvents
Physiological Activities of Brassica oleracea var. capita Extracts as Affected by Varieties and Solvents
Hyun-Ku Kim, Mal-Gum Choi, Joong-Ho Kwon, Kong-Hw, | Korean Societyof Food Science&Technology | 2004 ,
6
Hygienic Problems of Phytogenic Raw Materials for Food Production with Special Emphasis to Herbs and Spices
Hygienic Problems of Phytogenic Raw Materials for Food Production with Special Emphasis to Herbs and Spices
Herbert Johannes Buckenhiiskes, Michael Rendlen, | Korean Societyof Food Science&Technology | 2004 ,
7
Physicochemical Properties of Rice Differing in Milling Degrees
Physicochemical Properties of Rice Differing in Milling Degrees
Sam-Hyun Yoon, Sung-Kon Kim, | Korean Societyof Food Science&Technology | 2004 ,
8
Evaluation of Physicochemical Properties in Different Cultivar Grape Seed Waste
Evaluation of Physicochemical Properties in Different Cultivar Grape Seed Waste
Mi-Ae Yoo, Hae-Kyoung Chung, Myung-Hwa Kang, | Korean Societyof Food Science&Technology | 2004 ,
9
The Relative Influence of Diet and Physical Activity on Obesity in China
The Relative Influence of Diet and Physical Activity on Obesity in China
ZH Cui, YP Li, YF Di, | 대한지역사회영양학회 | 2004 ,
10
방사선 조사에 의한 Phytic Acid의 분해 특성 및 항산화 활성
방사선 조사에 의한 Phytic Acid의 분해 특성 및 항산화 활성
박희라, 이철호, 안현주, | 한국식품영양과학회 | 2004 ,
처음12이후마지막
1
Acoustical Physics
MAIK Nauka Interperiodica [, ]
2
ACP Journal Club
American College of Physicians [, ]
3
Acta Physiologica
Blackwell Publishing Limited [, ]
4
Acta Physiologica Scandinavica
Blackwell Publishing Limited [, ]
5
Acute Care Perspectives
American Physical Therapy Association [, ]
6
Advances in Physiotherapy
Taylor & Francis Ltd [, ]
7
Advances in Physiotherapy
Taylor & Francis Ltd [, ]
8
African Philosophy
Carfax Publishing Company [, ]
9
AIP Conference Proceedings
American Institute of Physics [, ]
10
American Geographical Society's Focus on Geography
American Geographical Society [, ]
11
Analytic Philosophy
John Wiley & Sons, Inc. [, ]
12
Annals of Internal Medicine
American College of Physicians [, ]
13
Annals of the University of Oradea, Geography Series / Analele Universitatii din Oradea, Seria Geografie
University of Oradea, Department of Geography, Tourism & Territorial Planning [, ]
14
Annual Review of Astronomy & Astrophysics
Annual Reviews Inc. [, ]
15
Annual Review of Biophysics & Biomolecular Structure
Annual Reviews Inc. [, ]
16
Annual Review of Physical Chemistry
Annual Reviews Inc. [, ]
17
Annual Review of Physiology
Annual Reviews Inc. [, ]
18
Annual Review of Phytopathology
Annual Reviews Inc. [, ]
19
Annual Review of Plant Physiology & Plant Molecular Biology
Annual Reviews Inc. [, ]
20
Applied Physics A: Materials Science & Processing
Springer - Verlag New York, Inc. [, ]