본문

Multilingual
1
Ho-Jae Lee, Sung-Ho Hur, Eui-Cheol Shin, Yang Bon, | Korean Socity of Food Science&Nutrition | 2003 ,
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Ho Jae Lee, Sung-Ho Hur, Min-Soo Hur, Yang-Bong L, | Korean Socity of Food Science&Nutrition | 2003 ,
3
Hye Young Kim, Mun Hui Kang, | Korean Societyof Food Science&Technology | 2003 ,
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