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981
Effect of Psyllium Seed Husk on the Postprandial Glucose Control and Insulin Secretion Dynamics
Effect of Psyllium Seed Husk on the Postprandial Glucose Control and Insulin Secretion Dynamics
Hyun Ju Choi, | 한국영양학회 | 2005 ,
982
A Comparative Study of the Iron Nutritional Status of Female College Women according to Bone Mineral Density
A Comparative Study of the Iron Nutritional Status of Female College Women according to Bone Mineral Density
Chung Ja Sung, | 한국영양학회 | 2005 ,
983
A Study on Dietary Behaviors and Food Preference of Elementary School Children in Gyeonggi Area
A Study on Dietary Behaviors and Food Preference of Elementary School Children in Gyeonggi Area
Mi Sung Nam, | 한국영양학회 | 2005 ,
984
Effects of Dietary Attitudes on the Nutritional Status of Nurses in Kyungnam Province
Effects of Dietary Attitudes on the Nutritional Status of Nurses in Kyungnam Province
Ji Hyun Bae, | 한국영양학회 | 2004 ,
985
Incidence of Iron Deficiency Anemia in Day Scholar University Girls as Affected by Socioeconomic Status
Incidence of Iron Deficiency Anemia in Day Scholar University Girls as Affected by Socioeconomic Status
Nayab Batool, | 한국영양학회 | 2004 ,
986
Effects of Dietary Intervention and Simvastatin on Plasma Nitric Oxide in Patients with Hyperlipidemia
Effects of Dietary Intervention and Simvastatin on Plasma Nitric Oxide in Patients with Hyperlipidemia
Jung Eun Yim, | 한국영양학회 | 2004 ,
987
Effects of Soy Isoflavone Intake on Urinary and Fecal Isoflavone Excretion in Rats
Effects of Soy Isoflavone Intake on Urinary and Fecal Isoflavone Excretion in Rats
Hae Kyung Nam, | 한국영양학회 | 2004 ,
988
Free Radical Scavenging of Flavonoids and Their Effects on Erythocyte Na Leak, Platelet Aggregation and TBARS Production
Free Radical Scavenging of Flavonoids and Their Effects on Erythocyte Na Leak, Platelet Aggregation and TBARS Production
Ji Hyun Lee, | 한국영양학회 | 2002 ,
989
Genomics , Proteomics and Nutrition - Applications to Obesity Research
Genomics , Proteomics and Nutrition - Applications to Obesity Research
Sumithra Urs, | 한국영양학회 | 2002 ,
990
Nutritional Improvement of Masoor(Lens esculenta) by Supplementation with Different Kinds of Meat
Nutritional Improvement of Masoor(Lens esculenta) by Supplementation with Different Kinds of Meat
Nighat Bhatty, | 한국영양학회 | 2000 ,
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