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971
Trade Liberalization and Economic Development in a Knowledge-based Economy : Implications for Developing Countries and Strategies
Trade Liberalization and Economic Development in a Knowledge-based Economy : Implications for Developing Countries and Strategies
Sang-Choon Kim, Bong-Ho Choi, | Korea Trade Research Association Inc. | 2000 ,
972
Measurement of Bubble Point Pressures and Critical Points of Carbon Dioxide and Chlorodifluoromethane Mixtures Using the Variable Volume View Cell Apparatus
Measurement of Bubble Point Pressures and Critical Points of Carbon Dioxide and Chlorodifluoromethane Mixtures Using the Variable Volume View Cell Apparatus
Jae Min Lee, Byung-Chul Lee, Chang-Hwi Cho, | 한국화학공학회 | 2000 ,
973
Potential Antioxidant Trace Mineral (Zn, Mn, Cu and Fe) Concentrations Measured by Biochemical Indices in South Koreans
Potential Antioxidant Trace Mineral (Zn, Mn, Cu and Fe) Concentrations Measured by Biochemical Indices in South Koreans
Young-Eun Cho, Young-Mee Byun, Eun-Hee Kwak, Jin-, | Korean Socity of Food Science&Nutrition | 2004 ,
974
Effects of Ovariectomy on Insulin Resistance and β-Cell Function and Mass
Effects of Ovariectomy on Insulin Resistance and β-Cell Function and Mass
Soo Bong Choi, Chun Hee Park, Dong Wha Jun, Jin S, | Korean Socity of Food Science&Nutrition | 2004 ,
975
Identification of Gamma Irradiation of Imported Spices
Identification of Gamma Irradiation of Imported Spices
In-Duck Choi, Byeong-Keun Kim, Hyun-Pa Song, Myun, | Korean Socity of Food Science&Nutrition | 2004 ,
976
Effect of Packing Size on Chomatographic Separation of Cetechin Compounds in Green Tea
Effect of Packing Size on Chomatographic Separation of Cetechin Compounds in Green Tea
Ji Hoon Kang, Seung Bum Hong, Jung Il Kim, Sung T, | 한국화학공학회 | 2000 ,
977
Isolation of Saponin-free Fraction from Ginseng (Panax ginseng C.A. Meyer) and its Effects on the Function of Neutrophils
Isolation of Saponin-free Fraction from Ginseng (Panax ginseng C.A. Meyer) and its Effects on the Function of Neutrophils
Lioudmila Larina, Byung Goo Cho, Leonid Ten, Hoon, | 한국화학공학회 | 2001 ,
978
Degradation of Polystyrene in Supercritical n- Hexane
Degradation of Polystyrene in Supercritical n- Hexane
Gyou-Cheol Hwang, Jung-Hwan Choi, Seong-Youl Bae,, | 한국화학공학회 | 2001 ,
979
Oxidation and Reduction Characteristics of Oxygen Carrier Particles and Reaction Kinetics by Unreacted Core Model
Oxidation and Reduction Characteristics of Oxygen Carrier Particles and Reaction Kinetics by Unreacted Core Model
Ho-Jung Ryu, Dal-Hee Bae, Keun-Hee Han, Seung-Yon, | 한국화학공학회 | 2001 ,
980
Analysis of the Volatile Flavor Compounds Produced during the Growth Stages of the Shiitake Mushrooms (Lentinus edodes)
Analysis of the Volatile Flavor Compounds Produced during the Growth Stages of the Shiitake Mushrooms (Lentinus edodes)
Duk Bong Cho, Hye Young Seo, Kyong Su Kim, | Korean Socity of Food Science&Nutrition | 2003 ,
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