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891
Effects of Soy Globulins on Serum and Liver Lipid Levels and Sterol Excretions of Rats
Effects of Soy Globulins on Serum and Liver Lipid Levels and Sterol Excretions of Rats
Yoon-Bok Lee, | 한국식품과학회 | 2001 ,
892
Purification and Partial Characterization of the Active Polysaccharides with Bone Marrow Cell Proliferation Activity from Rhizomes of Atractylodes lancea DC
Purification and Partial Characterization of the Active Polysaccharides with Bone Marrow Cell Proliferation Activity from Rhizomes of Atractylodes lancea DC
Kwang-Won Yu, | 한국식품과학회 | 2001 ,
893
Instrumental and Sensory Analysis of Fruit Quality in Relation to Storability of 'Fuji' Apples
Instrumental and Sensory Analysis of Fruit Quality in Relation to Storability of 'Fuji' Apples
Youn-Moon Park, | 한국식품과학회 | 2001 ,
894
Effects of Soy Isoflavone-supplemented Diets on Benzo(a)pyrene-induced Lung and Forestomach Thmorigenesis in Mice
Effects of Soy Isoflavone-supplemented Diets on Benzo(a)pyrene-induced Lung and Forestomach Thmorigenesis in Mice
Chong Suk Kwon, | 한국식품과학회 | 2000 ,
895
Effect of Heat Processing on the Chemical Composition of Green Tea Extract
Effect of Heat Processing on the Chemical Composition of Green Tea Extract
Sang-Hee Kim, | 한국식품과학회 | 2000 ,
896
Migration of Preservative from Antimicrobial Polymer Coating into Water
Migration of Preservative from Antimicrobial Polymer Coating into Water
Jin-Ok Choi, | 한국식품과학회 | 2001 ,
897
Chemical Compositions of 26Varieties of Korean Rice Straw
Chemical Compositions of 26Varieties of Korean Rice Straw
Young-Min Chung, | 한국식품과학회 | 2001 ,
898
Analysis of Mineral Contents of Edible Medicinal Plants in Korea
Analysis of Mineral Contents of Edible Medicinal Plants in Korea
Sang-Bae Han, | 한국식품과학회 | 2001 ,
899
Controlled Atmosphere Storage and Modified Atmosphere Packaging of Astringency-removed Persimmons
Controlled Atmosphere Storage and Modified Atmosphere Packaging of Astringency-removed Persimmons
Hye-Seung Jeong, | 한국식품과학회 | 2001 ,
900
Effect of Organic Fertilizer on Volatile Terpenoids and Sugar Contents in Carrots
Effect of Organic Fertilizer on Volatile Terpenoids and Sugar Contents in Carrots
Shin Park, | 한국식품과학회 | 2001 ,
처음이전85868788899091929394이후마지막
1
De Jonge v. Oregon
Great Neck Publishing [, ]