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81
Premodification and Reduction in English
Premodification and Reduction in English
Nahm-Sheik Park, | 서울대학교 어학연구소 | 2003 ,
82
Removal and Recovery of Nickel Ion from Wastewater of Electroless Plating by Reduction Crystallization
Removal and Recovery of Nickel Ion from Wastewater of Electroless Plating by Reduction Crystallization
Ken Horikawa, Izumi Hirasawa, | 한국화학공학회 | 2000 ,
83
Oxidation and Reduction Characteristics of Oxygen Carrier Particles and Reaction Kinetics by Unreacted Core Model
Oxidation and Reduction Characteristics of Oxygen Carrier Particles and Reaction Kinetics by Unreacted Core Model
Ho-Jung Ryu, Dal-Hee Bae, Keun-Hee Han, Seung-Yon, | 한국화학공학회 | 2001 ,
84
A Medicinal Herbal Tea Increases Success Rate and Reduces Withdraw Symptoms of Smoking Cessation in Men
A Medicinal Herbal Tea Increases Success Rate and Reduces Withdraw Symptoms of Smoking Cessation in Men
Ho Jae Lee, Sung-Ho Hur, Min-Soo Hur, Yang-Bong L, | Korean Socity of Food Science&Nutrition | 2003 ,
85
Induction of Quinone Reductase and Glutathione S-Transferase in Murine Hepatoma Cells by Flavonoid Glycosides
Induction of Quinone Reductase and Glutathione S-Transferase in Murine Hepatoma Cells by Flavonoid Glycosides
Jung Hyun Kim, Jeong Soon Lee, Young-Chan Kim, Sh, | Korean Socity of Food Science&Nutrition | 2003 ,
86
Reduction of Egg White Allergenicity in Cake using Ionizing Radiation
Reduction of Egg White Allergenicity in Cake using Ionizing Radiation
Ju-Woon Lee, Jae-Hun Kim, Ji-Hyun Seo, Chen-Jei K, | 한국푹산식품학회 | 2005 ,
87
Increased Lipolytic Activity by High-pungency Red Pepper Extract (var. Chungyang) in Rat Adipocytes in vitro
Increased Lipolytic Activity by High-pungency Red Pepper Extract (var. Chungyang) in Rat Adipocytes in vitro
Myoung-Sool Do, Sung-Eui Hong, Jung-Heun Ha, Sun-, | Korean Socity of Food Science&Nutrition | 2004 ,
88
Physicochemical and Sensory Characteristics of Kakdugi in Which Red Pepper is Replaced with Red Pimiento
Physicochemical and Sensory Characteristics of Kakdugi in Which Red Pepper is Replaced with Red Pimiento
Jin Hee Kim, Mee Ree Kim, | Korean Socity of Food Science&Nutrition | 2004 ,
89
The Role of Government in the Redistribution of Property Rights : The Case of the Korean Greenbelt.
The Role of Government in the Redistribution of Property Rights : The Case of the Korean Greenbelt.
Sung-Bae Kim, | Korean Association for Public Admin. | 2004 ,
90
Reduced Inelastic Response Analysis of Moment-resisting Steel Frames Based on Simplified Global Yield Surface Models
Reduced Inelastic Response Analysis of Moment-resisting Steel Frames Based on Simplified Global Yield Surface Models
Kenichi Ohi, Takumi Ito, | The Korean Society of Steel Structures | 2003 ,
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