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851
Rethingking Social Responsibility Theory through the Concept of Media Accountability
Rethingking Social Responsibility Theory through the Concept of Media Accountability
Park Hong-won, | Korea Press Foundation(한국언론재단) | 2008 ,
852
Professionalism of Journalists in the Digital Age : Changing Norms of Journalism in the Age of Internet
Professionalism of Journalists in the Digital Age : Changing Norms of Journalism in the Age of Internet
Park Sung-hee, | Korea Press Foundation(한국언론재단) | 2008 ,
853
20 Years of Democratization and Korean Media : Inter-media Conflict in Post-democratization Era and Its Implications
20 Years of Democratization and Korean Media : Inter-media Conflict in Post-democratization Era and Its Implications
Park Hong-won, | Korea Press Foundation(한국언론재단) | 2007 ,
854
Impact of Independent Production Quota on the Production Market : An Analysis of Program Source and Content Diversity
Impact of Independent Production Quota on the Production Market : An Analysis of Program Source and Content Diversity
Park Sora, | Korea Press Foundation(한국언론재단) | 2007 ,
855
Multimedia Big Bang : Convergence of Broadcasting and Telecommunications Needs Balance
Multimedia Big Bang : Convergence of Broadcasting and Telecommunications Needs Balance
Park Chang-Shin, | Korea Press Foundation(한국언론재단) | 2007 ,
856
Distributivity and Pluractionality
Distributivity and Pluractionality
Choong Yon Park, | 한국언어학회 | 2006 ,
857
Antimicrobial and Physical Properties of Food Rackaging Films Incorporated with Some Natural Compounds
Antimicrobial and Physical Properties of Food Rackaging Films Incorporated with Some Natural Compounds
Seok In Hong, | 한국식품과학회 | 2000 ,
858
Effects of Specific Growth Rate on Production of Bacillus licheniformis Maltogenic Amylase in Recombinant escherichia coli
Effects of Specific Growth Rate on Production of Bacillus licheniformis Maltogenic Amylase in Recombinant escherichia coli
Myoung Dong Kim, | 한국식품과학회 | 1999 ,
859
The Contents of Sulfated Mucopolysaccharides of Some Aquatic Invertebrates
The Contents of Sulfated Mucopolysaccharides of Some Aquatic Invertebrates
Yeun Suk Gu, | 한국식품과학회 | 1999 ,
860
Determination of Reaction Kinetic Parameters for Inactivation of Enzymes Usinga Differential Scanning Calorimeter
Determination of Reaction Kinetic Parameters for Inactivation of Enzymes Usinga Differential Scanning Calorimeter
Joong Hyuck Auh, | 한국식품과학회 | 1999 ,
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