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71
Quality Characteristics and Cardiovascular Activities of Korean Traditional Wines and Liquors
Quality Characteristics and Cardiovascular Activities of Korean Traditional Wines and Liquors
Hyung Eun Yu, | 한국식품과학회 | 2005 ,
72
Antioxidant Activity and Total Phenolic Content of Callistemon citrinus Extracts
Antioxidant Activity and Total Phenolic Content of Callistemon citrinus Extracts
Young Ki Park, | 한국식품과학회 | 2005 ,
73
Comparison of the Traditional (Samhaeju) and Industrial (Chongju) Rice Wine Brewing in Korea
Comparison of the Traditional (Samhaeju) and Industrial (Chongju) Rice Wine Brewing in Korea
Sook Jong Rhee, | 한국식품과학회 | 2003 ,
74
Rheological Changes and Apparent Activation Energy of Fish Meat Protein by Williams-Landel-Ferry Equation
Rheological Changes and Apparent Activation Energy of Fish Meat Protein by Williams-Landel-Ferry Equation
Byung Sun Kang, | 한국식품과학회 | 2003 ,
75
Detection of Irradiated Chicken Wing and Thigh Using the DNA Comet Assay
Detection of Irradiated Chicken Wing and Thigh Using the DNA Comet Assay
Seunghwan Lee, | 한국식품과학회 | 2001 ,
76
Changes in Contents of Ginsenosides and Phenolic Compounds in Wild Ginseng Leaves during Tea Processing
Changes in Contents of Ginsenosides and Phenolic Compounds in Wild Ginseng Leaves during Tea Processing
Ho-Moon Seog,, | 한국식품과학회 | 2004 ,
77
Effect of Types of Levan with or without Phytic Acid on Intestinal Environment and Mineral Absorption in Rats
Effect of Types of Levan with or without Phytic Acid on Intestinal Environment and Mineral Absorption in Rats
Yun-Young Kim,, | 한국식품과학회 | 2004 ,
78
Effects of seasonal variations in temperature and transport stressor on blood protein and glucose concentrations in wild teleosts of marbled sole ( Limanda yokohamae ) and greenling ( Hexagrammos otakii )
Effects of seasonal variations in temperature and transport stressor on blood protein and glucose concentrations in wild teleosts of marbled sole ( Limanda yokohamae ) and greenling ( Hexagrammos otakii )
Ki Hong Kim, | 한국어병학회 | 2001 ,
79
논문 : パインアップル産地の流通對應に關する硏究
논문 : パインアップル産地の流通對應に關する硏究
국지향 ( Kikuchi Kou ), | 한국식품유통학회 | 2006 ,
80
복수 공동 계산방식을 통한 농협 판매사업의 활성화 방안 : -일본의 나가노현 야츠가타케 농협 사례를 중심으로-
복수 공동 계산방식을 통한 농협 판매사업의 활성화 방안 : -일본의 나가노현 야츠가타케 농협 사례를 중심으로-
위태석 ( Tam Seok Wi ) ,, | 한국식품유통학회 | 2004 ,
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