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761
Effect of Extruded Products Made with Cassava Starch Blended with Oat Fiber and Resistant Starch on the Hypocholesterolemic Properties as Evaluated in Hamsters
Effect of Extruded Products Made with Cassava Starch Blended with Oat Fiber and Resistant Starch on the Hypocholesterolemic Properties as Evaluated in Hamsters
Y. K. Chang, | KFN(한국식품영양과학회) | 2002 ,
762
Inhibitory Effects of Ninety Nine Korean Plants on Human Immunodeficiency Virus Type 1 Protease Activity
Inhibitory Effects of Ninety Nine Korean Plants on Human Immunodeficiency Virus Type 1 Protease Activity
Jong Moon Hur, | KFN(한국식품영양과학회) | 2002 ,
763
A Quinolone Alkaloid, from the Aleurone Layer of Oryza sativa cv. Mihyangbyo, Inhibits Growth of Cultured Human Leukemia Cell
A Quinolone Alkaloid, from the Aleurone Layer of Oryza sativa cv. Mihyangbyo, Inhibits Growth of Cultured Human Leukemia Cell
Ha Sook Chung, | KFN(한국식품영양과학회) | 2002 ,
764
On the Transcribing of the Chroneme in Korean
On the Transcribing of the Chroneme in Korean
Youe, Mahn-Gunn Hansa, | 한국언어학회 | 1986 ,
765
욕조에서의 전위분포 해석을 통한 전격재해 위험성 평가
욕조에서의 전위분포 해석을 통한 전격재해 위험성 평가
김종민 ( Chong Min Kim ), | 한국안전학회 | 2007 ,
766
The Inhibitory Effect of Propionic Acid on the Growth Response of Salmonella typhimurium
The Inhibitory Effect of Propionic Acid on the Growth Response of Salmonella typhimurium
Sang-Do Ha, | 한국식품과학회 | 2004 ,
767
Relationships among Polyphenol Oxidase Activity, Quality Characteristics and Alkaline Noodle Color of Hard White Wheats
Relationships among Polyphenol Oxidase Activity, Quality Characteristics and Alkaline Noodle Color of Hard White Wheats
Hak-Gil Chang,, | 한국식품과학회 | 2004 ,
768
세라믹코팅재의 잔류응력에 대한 연구
세라믹코팅재의 잔류응력에 대한 연구
한지원 ( Ji Won Han ), | 한국안전학회 | 2007 ,
769
ASME 코드 케이스 N-597-2의 직관 국부허용두께의 새로운 제안
ASME 코드 케이스 N-597-2의 직관 국부허용두께의 새로운 제안
박재학 ( Jai Hak Park ), | 한국안전학회 | 2007 ,
770
Antioxidant Activity and Protective Effect of Five Edible Mushrooms on Oxidative DNA Damage
Antioxidant Activity and Protective Effect of Five Edible Mushrooms on Oxidative DNA Damage
Eun-Jung Lee,, | 한국식품과학회 | 2004 ,
처음이전72737475767778798081이후마지막
1
Homology, Homotopy & Applications
HHA Publications [, ]
2
Treaty with Haiti, 1914
Great Neck Publishing [, ]