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711
An Industrial Case Study of the ARM 926EJ-S Power Modeling
An Industrial Case Study of the ARM 926EJ-S Power Modeling
Hyunsuk Kim, Seokhoon Kim, Ikhwan Lee, Sungjoo Yo, | 대한전자공학회 | 2005 ,
712
Flow Near the Meniscus of a Pressure-Driven Water Slug in Microchannels
Flow Near the Meniscus of a Pressure-Driven Water Slug in Microchannels
Sungwook Kim, Songwan Jin, Jung Yul Yoo, | 대한기계학회 | 2006 ,
713
A Swing-Arm On-Machine Inspection Method for Profile Measurement of Large Optical Surface in Lapping Process
A Swing-Arm On-Machine Inspection Method for Profile Measurement of Large Optical Surface in Lapping Process
In Kyoung Sung, Chang Jin Oh, Eung Suk Lee, Ock H, | 대한기계학회 | 2005 ,
714
High-Temperature Rupture of 5083-A1 Alloy under Multiaxial Stress States
High-Temperature Rupture of 5083-A1 Alloy under Multiaxial Stress States
Ho-Kyung Kim, Duk-Kyu Chun, Sung-Hoon Kim, | 대한기계학회 | 2005 ,
715
Analysis of Traumatic Brain Injury Using a Finite Element Model
Analysis of Traumatic Brain Injury Using a Finite Element Model
Chang-Min Suh, Sung-Ho Kim, Sang-Yeob Oh, | 대한기계학회 | 2005 ,
716
Temperature Analysis for the Linear Cell in the Vapor Deposition Process
Temperature Analysis for the Linear Cell in the Vapor Deposition Process
Jongwook Choi, Sungcho Kim, Jeongsoo Kim, | 대한기계학회 | 2005 ,
717
Physicochemical Properties of japonica Non-Waxy and Waxy Rice during Kernel Development
Physicochemical Properties of japonica Non-Waxy and Waxy Rice during Kernel Development
Sung-Kon Kim, Sun-Ok Jung, | Korean Societyof Food Science&Technology | 2006 ,
718
Effects of Packaging Methods on the Meat Quality of a-Tocopherol Supplemented Broiler Chicks during Refrigerated Storage
Effects of Packaging Methods on the Meat Quality of a-Tocopherol Supplemented Broiler Chicks during Refrigerated Storage
Youn-Chul Ryu, Min-Suk Rhee, Moo-Ha Lee, Sung-Ki, | Korean Societyof Food Science&Technology | 2006 ,
719
Hepatoprotective Effects of Waxy Brown Rice Fermented with Agrocybe cylindracea
Hepatoprotective Effects of Waxy Brown Rice Fermented with Agrocybe cylindracea
Jong-Suk Lee, Kyung-A Lee, Han-Sup Kim, Sung-Moo, | Korean Societyof Food Science&Technology | 2006 ,
720
Effect of Ice Recrystallization on Freeze Concentration of Milk Solutes in a Lab-Scale Unit
Effect of Ice Recrystallization on Freeze Concentration of Milk Solutes in a Lab-Scale Unit
Sung-Hee Park, Jee Yeon Kim, Geun-Pyo Hong, Hae-S, | Korean Societyof Food Science&Technology | 2006 ,
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