본문

  1. Home
1000 Results:PP:PRENTICE- HALL PP:PRENTICE HALL 0.487 sec.
RSS 
Multilingual
 Расширенный поиск
 Новый поиск книги прибытия
Selected Print Select Export to Excel
61
Theories of personality : understanding persons
Theories of personality : understanding persons
Cloninger, Susan C., 181.12-C644t | Prentice Hall | 1996 181.12-C644t,
62
Furniture and cabinet construction
Furniture and cabinet construction
Spence, William Perkins, 635-S744f | Prentice Hall | 1989 635-S744f,
63
Analytical and computer cartography
Analytical and computer cartography
Clarke, Keith C., 446.8-C598a | Prentice Hall | 1995 446.8-C598a,
Add Meterial Info
Add Meterial Info
모체등록번호 딸림등록번호 서명 별치기호 자료상태 소장처
UW64995 M003036 Analytical and computer cartography CF 대출가능 문학자료실(관광학관1층)
64
Machinedesign : an integrated approach
Machinedesign : an integrated approach
Norton, Robert L., 420-N887m | Prentice Hall | 1996 420-N887m,
Add Meterial Info
Add Meterial Info
모체등록번호 딸림등록번호 서명 별치기호 자료상태 소장처
UW64958 M003030 Machinedesign CR 대출가능 문학자료실(관광학관1층)
65
Computer organization and architecture : designing for performance : William Stallings.
Computer organization and architecture : designing for performance : William Stallings.
Stallings, William., 028.6-S782c | Prentice Hall | 1995 028.6-S782c,
66
Atoms, molecules, and reactions : an introduction to chemistry
Atoms, molecules, and reactions : an introduction to chemistry
Gillespie, Ronald J., 430-G478a | Prentice Hall | 1994 430-G478a,
67
Mastering management
Mastering management
Dickson, Tim., 325-D554m | FT/Pitman:Prentice hall | 1997 325-D554m,
68
The creative impulse, 1. : an introduction to the arts
The creative impulse, 1. : an introduction to the arts
Sporre, Dennis J., 600-S764c | Prentice Hall | 1993 600-S764c,
69
Wireless and satellite telecommunications : the technology, the market & the regulations
Wireless and satellite telecommunications : the technology, the market & the regulations
Pelton, Joseph N., 568-P393w | Prentice Hall PTR | 1995 568-P393w,
70
Foodservice organizations : a managerial and systems approach
Foodservice organizations : a managerial and systems approach
Spears, Marian C., 591.9825-S741f | Prentice Hall | 2000 591.9825-S741f,
처음이전12345678910이후마지막