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61
THREE MODES IN TRADITIONAL KOREAN CULTURE
THREE MODES IN TRADITIONAL KOREAN CULTURE
David B . Eyde, | 한국문화인류학회 | 1988 ,
62
The Hazard Analysis and Critical Control Point(HACCP) System and Its Implementation in an Aseptic Thermal Juice Processing Scheme : A Review
The Hazard Analysis and Critical Control Point(HACCP) System and Its Implementation in an Aseptic Thermal Juice Processing Scheme : A Review
David B. Min, | 한국식품과학회 | 2006 ,
63
Effects of Singlet Oxygen Oxidation on the Flavor of Foods and Stability of Vitamins
Effects of Singlet Oxygen Oxidation on the Flavor of Foods and Stability of Vitamins
David B. Min, | 한국식품과학회 | 2002 ,
64
Relationship of Grain Hardness to Physicochemical and Processing Properties of Sorghum
Relationship of Grain Hardness to Physicochemical and Processing Properties of Sorghum
Won Jong Lee, | 한국식품과학회 | 2001 ,
65
Effect of Kefir Extract on th Growth of Serum-Free Mouse Embyro (SFME) Cells
Effect of Kefir Extract on th Growth of Serum-Free Mouse Embyro (SFME) Cells
Hae-Dong Jang, | 한국식품영양과학회 | 2000 ,
66
침묵의 힘 - [전자책]
침묵의 힘 - [전자책]
부시, 데이비드, 325.04-4 | 포르투나 | 2019 325.04-4,
67
처녀와 집시 - [전자책]
처녀와 집시 - [전자책]
로렌스, D. H., 808.3 843-4 | 이북코리아 | 2019 808.3 843-4,
68
Walden - [전자책]
Walden - [전자책]
소로, 헨리 데이비드, 747-4 | 히얼앤나우 | 2018 747-4,
69
썬 - [전자책]
썬 - [전자책]
로렌스, 데이비드 허버트, 843-4 | 이북코리아 | 2019 843-4,
70
Civil disobedience - [전자책]
Civil disobedience - [전자책]
소로, 헨리 데이비드, 747-4 | 유페이퍼 | 2018 747-4,
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