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671
Enhancement of the Glass Forming Ability of Cu-Zr-Al alloys by Ag Addition
Enhancement of the Glass Forming Ability of Cu-Zr-Al alloys by Ag Addition
Do- Soo Sung, O-Jib Kwon, Eric Fleury, Ki-Bae Kim, | 대한금속.재료학회 | 2004 ,
672
Development of Optimal Treatment Process Train of Leachate from Industrial Waste Disposal Site
Development of Optimal Treatment Process Train of Leachate from Industrial Waste Disposal Site
Gee Baek Han, Kwang Soo Choi, Man Gi Min, Young H, | The Korean Environmental Sciences Societ | 1998 ,
673
Community Structure, Phytomass, and Primary Productivity in Thuja orientalis Stands on Limestone Area
Community Structure, Phytomass, and Primary Productivity in Thuja orientalis Stands on Limestone Area
Young-Se Kwak, Choong-Il Lee, | The Korean Environmental Sciences Societ | 1999 ,
674
Automatic Control of Dessolved Oxygen in Activated Sludge Aeration Tnak
Automatic Control of Dessolved Oxygen in Activated Sludge Aeration Tnak
Kwang-Woo Choi, Nam-Hyo Heo, Hae Goon Lee, Gee-Ba, | The Korean Environmental Sciences Societ | 1999 ,
675
A continuity method for bridges constructed with precast prestressed concrete girders
A continuity method for bridges constructed with precast prestressed concrete girders
Hwan Woo Lee, Robert W. Barnes, Kwang Yang Kim, | 국제구조공학회(TECNO-PRESS) | 2004 ,
676
Optimum Life-Cycle Cost Design of Orthotropic Steel Bridges
Optimum Life-Cycle Cost Design of Orthotropic Steel Bridges
Hyo-Nam Cho, Dae-Hong Min, Kwang-Min Lee, | The Korean Society of Steel Structures | 2001 ,
677
Monitoring and Optimization of Microwave-assisted Extraction for Total Solid, Crude Saponin, and Ginsenosides from Ginseng Roots
Monitoring and Optimization of Microwave-assisted Extraction for Total Solid, Crude Saponin, and Ginsenosides from Ginseng Roots
Joong-Ho Kwon, Gee-Dong Lee, Kyungeun Kim, J.M.R., | Korean Societyof Food Science&Technology | 2004 ,
678
Selective Oxidation of Primary Alcohol Group in I-Monostearoyl Glycerol Mediated by 2,2,6,6-Tetramethyl-1-Piperidine Oxoammonium Ion
Selective Oxidation of Primary Alcohol Group in I-Monostearoyl Glycerol Mediated by 2,2,6,6-Tetramethyl-1-Piperidine Oxoammonium Ion
Pahn-Shick Chang, Hyun-Mi Seo, Oh-Taek Kwon, Hyeo, | Korean Societyof Food Science&Technology | 2004 ,
679
Identification and Quantification of Anthocyanins and Flavonoids in Mulberry (Morus sp.) Cultivars
Identification and Quantification of Anthocyanins and Flavonoids in Mulberry (Morus sp.) Cultivars
Jun-Young Lee, Sung-Ok Moon, Yun-Ju Kwon, Soon-Ja, | Korean Societyof Food Science&Technology | 2004 ,
680
Chemical Properties and Immunological Activities of Hot-water Extract from Leaves of Saltwort
Chemical Properties and Immunological Activities of Hot-water Extract from Leaves of Saltwort
Chang-Ho Lee, Se-Wook Oh, In-Ho Kim, Young-Eon Ki, | Korean Societyof Food Science&Technology | 2004 ,
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