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661
Two Expansins, EXP1 and EXPB2, Are Correlated with the Growth and Development of Maize Roots
Two Expansins, EXP1 and EXPB2, Are Correlated with the Growth and Development of Maize Roots
Min-Jeong Kam, Hye Sup Yun, Peter B. Kaufman, Soo, | 한국식물학회 | 2005 ,
662
Expression of the Tobacco Mosaic Virus Movement Protein Alters Starch Accumulation in Nicotiana benthamiana
Expression of the Tobacco Mosaic Virus Movement Protein Alters Starch Accumulation in Nicotiana benthamiana
Zheng Lu Jin, Joon Ki Hong, Dae-Jin Yun, Sang Yeo, | 한국식물학회 | 2002 ,
663
Fear of Inflation : Exchange Rate Pass-Through in East Asia
Fear of Inflation : Exchange Rate Pass-Through in East Asia
SAMMO KANG, YUNJONG WANG, | The Korean Economic Association | 2004 ,
664
Seismic behavior of high-strength concrete flexural walls with boundary elements
Seismic behavior of high-strength concrete flexural walls with boundary elements
Seung-Hun Kim, Ae-Bock Lee, Byung-Chan Han, Sang-, | 국제구조공학회(TECNO-PRESS) | 2004 ,
665
Identification and Quantification of Anthocyanins and Flavonoids in Mulberry (Morus sp.) Cultivars
Identification and Quantification of Anthocyanins and Flavonoids in Mulberry (Morus sp.) Cultivars
Jun-Young Lee, Sung-Ok Moon, Yun-Ju Kwon, Soon-Ja, | Korean Societyof Food Science&Technology | 2004 ,
666
Inhibition of Enzymatic Browning in Paeoniae radix rubra by Citric Acid
Inhibition of Enzymatic Browning in Paeoniae radix rubra by Citric Acid
Kil Jin Kang, Geum Soon Oh, Yong Seok Go, Yong Ja, | Korean Societyof Food Science&Technology | 2004 ,
667
Identification and Deacidification of Lactic Acid Bacteria in Korean Red Wine
Identification and Deacidification of Lactic Acid Bacteria in Korean Red Wine
Sang-Kyun Koh, Jang-Eun Lee, Hyeon-Wee Kim, Sung-, | Korean Societyof Food Science&Technology | 2004 ,
668
Bifidobacterium longum BL730 Confers Protective Potentials against salmonella Infection to Mice
Bifidobacterium longum BL730 Confers Protective Potentials against salmonella Infection to Mice
Yun Young Go, Ik-Hyun Cho, Jee Eun Kim, Jung Won, | Korean Societyof Food Science&Technology | 2003 ,
669
Imorovement of Mechanical Properties of Peanut Protein Films by Chemical Modification
Imorovement of Mechanical Properties of Peanut Protein Films by Chemical Modification
Yun Joong Kwon, Chin-Chi Liu, Elena Castell-Perez, | 한국산업식품공학회 | 2004 ,
670
Impedance-based Damage Detention for Civil Infrastructures
Impedance-based Damage Detention for Civil Infrastructures
Seung, | 대한토목학회 | 2004 ,
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