51
Sumitra V. Chanda,
| 한국식물학회 |
2003
,
52
Seong Wook Yang, EonSeon Jin, In Kwon Chung, Woo,
| 한국식물학회 |
2001
,
53
Cheorun Jo, Byung Joon Park, Si Hwa Chung, Chi Bo,
| Korean Societyof Food Science&Technology |
2004
,
54
Bo-Kyung Sung, Moo-Key Kim, Sang-Hyun Lee, Jae-Gw,
| Korean Societyof Food Science&Technology |
2004
,
55
Jee Eun Kim, Woo Sik Lee, Ha-Yull Chung, Seong-Ju,
| Korean Societyof Food Science&Technology |
2004
,
56
Hyun Ah Jung, Hee Jung Lee, You Ah Kim, Ki Eui Pa,
| Korean Societyof Food Science&Technology |
2004
,
57
Jang-Hee Cho, Chi-Hoon Lee, Dong-Ju Son, Young-Hy,
| Korean Societyof Food Science&Technology |
2004
,
58
Jay Wook Kim, Jung Eun Huh, Suk Hun Kyung, Kyu Ha,
| Korean Societyof Food Science&Technology |
2004
,
59
Hideki Masuda, Kinae Naohide, Gun-Jo Woo, Il-Shic,
| Korean Societyof Food Science&Technology |
2004
,
60
Seung-Cheol Lee, Jeong-Han Kim, Seok-Moon Jeong,,
| Korean Societyof Food Science&Technology |
2004
,
1
2
Institute of Ecology Vilnius University
[, ]
3
소트
구분
자료유형
저자
- Keun Hee Chung, David P. Ringer, Kyung Ok Shin (2+)
- Dong Hee Lee, Chin Bum Lee, Young Sang Kim (1+)
- Dipti S. Pujari, Sumitra V. Chanda (1+)
- Daniel A. Rodriguez. (1+)
- Cheorun Jo, Byung Joon Park, Si Hwa Chung, Chi Bo (1+)
출판사
- Korean Societyof Food Science&Technology (18+)
- Korean Socity of Food Science&Nutrition (10+)
- Elsevier Inc (8+)
- 한국화학공학회 (8+)
- 한국영양학회 (4+)
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