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581
Effect of Extracting Condition on Rheological Behaviors of Korean Red Ginseng Extract
Effect of Extracting Condition on Rheological Behaviors of Korean Red Ginseng Extract
Byoung Seung Yoo, | 한국식품과학회 | 2003 ,
582
Fatty Acid Content and Composition of Various Korean Shellfish
Fatty Acid Content and Composition of Various Korean Shellfish
Jeong Hee Surh, | 한국식품과학회 | 2003 ,
583
Isolation and Purification of Anticancer Peptides from Korean Ginseng
Isolation and Purification of Anticancer Peptides from Korean Ginseng
Sun Ho Kim, | 한국식품과학회 | 2003 ,
584
Inhibitory Effect of Baechu Kimchi (Chinese Cabbage Kimch,) and Kakduki (Radish Kimchi) on Diethylnitrosamine and D-Galactosamine Induced Hepatocardnogenesis
Inhibitory Effect of Baechu Kimchi (Chinese Cabbage Kimch,) and Kakduki (Radish Kimchi) on Diethylnitrosamine and D-Galactosamine Induced Hepatocardnogenesis
Young Jin Kim, | 한국식품과학회 | 2000 ,
585
Properties of Flours Prepared from Steamed Brown Rice after Soaking and Sprouting and Wheat Flour Mixtures with Them
Properties of Flours Prepared from Steamed Brown Rice after Soaking and Sprouting and Wheat Flour Mixtures with Them
Myung Hee Kim, | 한국식품과학회 | 2003 ,
586
Isoflavone Content and Estrogen Activity in Arrowroot Puerariae Radix
Isoflavone Content and Estrogen Activity in Arrowroot Puerariae Radix
Hee Yun Kim, | 한국식품과학회 | 2003 ,
587
5'-Phosphodiesterase Activity from Malt Rootlets
5'-Phosphodiesterase Activity from Malt Rootlets
Won-Jong Lee, | 한국식품과학회 | 2000 ,
588
Extraction of Grape Seed Oil by Supercritical CO2 and Ethanol Modifier
Extraction of Grape Seed Oil by Supercritical CO2 and Ethanol Modifier
Won Young Lee, | 한국식품과학회 | 2000 ,
589
Anti-cariogenic Activity of a Bacteriocin Produced by Lactococcus sp. HY 449
Anti-cariogenic Activity of a Bacteriocin Produced by Lactococcus sp. HY 449
Se Jong Oh, | 한국식품과학회 | 2003 ,
590
Effect of Microbial Transglutminase on Physical and Textural Properties of Noodles Made with Korean Wheat Flour (Geurumil)
Effect of Microbial Transglutminase on Physical and Textural Properties of Noodles Made with Korean Wheat Flour (Geurumil)
Hee Sun Seo, | 한국식품과학회 | 2003 ,
처음이전54555657585960616263이후마지막
1
Anonymous Account of the Boston Massacre
Great Neck Publishing [, ]
2
Beatty's report on the Battle of Jutland
Great Neck Publishing [, ]
3
Bulletin of the Brazilian Mathematical Society
Springer - Verlag New York, Inc. [, ]
4
Captain Thomas Preston's Account of the Boston Massacre
Great Neck Publishing [, ]
5
Clinical Allergy: Journal of the British Allergy Society
Blackwell Publishing Limited [, ]
6
DATA: The Brown University Digest of Addiction Theory & Application
Manisses Communications Group Inc. [, ]
7
English Account of the Battle of Lexington: Report of Lieutenant-Colonel Smith to Governor Gage
Great Neck Publishing [, ]
8
Eye-Witness Describes the Boston Massacre
Great Neck Publishing [, ]
9
Feminist Theology: The Journal of the Britain & Ireland School of Feminist Theology
Sheffield Academic Press [, ]
10
Journal of Southern Europe & the Balkans
Carfax Publishing Company [, ]
11
Journal of the Botanical Research Institute of Texas
Journal of the Botanical Research Institute of Texas [, ]
12
Journal of the British Astronomical Association
British Astronomical Assocation [, ]
13
Journal of the History of the Behavioral Sciences
John Wiley & Sons Inc. [, ]
14
Journal of Visual Impairment & Blindness
American Foundation for the Blind [, ]
15
Journal of Visual Impairment & Blindness
American Foundation for the Blind [, ]
16
Minority Field Concentration Ratio at the Bachelor's Degree Level
US Department of Education [, ]
17
New York City Resolutions on the Boston Port Act
Great Neck Publishing [, ]
18
Pennsylvania Resolutions on the Boston Port Act
Great Neck Publishing [, ]
19
President Rutherford B. Hayes's Veto of the Bland-Allison Act
Great Neck Publishing [, ]
20
Recommendation of Repeal of the Bland-Allison Act
Great Neck Publishing [, ]