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571
EIGENVALUE APPROACH FOR UNSTEADY FRICTION WATER HAMMER MODEL
EIGENVALUE APPROACH FOR UNSTEADY FRICTION WATER HAMMER MODEL
Bong Seog Jung, | 한국수자원학회 | 2004 ,
572
Micropropagation of Diospyros kaki Thunb. by Shoot Tip Culture
Micropropagation of Diospyros kaki Thunb. by Shoot Tip Culture
RYU, Jung A, | 한국식물조직배양학회 | 2000 ,
573
CHARACTERISTlCS OF PLANE JETS IN THE TRANSITION REGION
CHARACTERISTlCS OF PLANE JETS IN THE TRANSITION REGION
II Won Seo, | 한국수자원학회 | 2002 ,
574
Relations between Brown Planthopper (BPH) Resistance and Sucking Inhibitors of BPH in Rice
Relations between Brown Planthopper (BPH) Resistance and Sucking Inhibitors of BPH in Rice
Sung-Eun Kim, | 한국작물학회 | 2006 ,
575
Natural Photodynamic Activity of 5-Aminolevulinic Acid Produced by E. coli Overexpressing ALA Synthase from Bradyrhizobium japonicum
Natural Photodynamic Activity of 5-Aminolevulinic Acid Produced by E. coli Overexpressing ALA Synthase from Bradyrhizobium japonicum
Sang-Uk Chon, | 한국작물학회 | 2006 ,
576
Evaluation of fermented food wastes(FFW) as feedstuffs on meat quality in growing-finishing pigs
Evaluation of fermented food wastes(FFW) as feedstuffs on meat quality in growing-finishing pigs
Woo J Jung, | 한국축산식품학회 | 2004 ,
577
Composition and Content of Soyasaponins and Their Interaction with Chemical Components in Different Seed-Size Soybeans
Composition and Content of Soyasaponins and Their Interaction with Chemical Components in Different Seed-Size Soybeans
Sun-Lim Kim, | 한국작물학회 | 2006 ,
578
Genotypic Variations in β-glucan Content of Barley Cultivated in Different Regions
Genotypic Variations in β-glucan Content of Barley Cultivated in Different Regions
Hong-Sik Kim, | 한국작물학회 | 2006 ,
579
Evaluation in Korean Soybean Cultivars of Resistance to Soybean Mosaic Virus
Evaluation in Korean Soybean Cultivars of Resistance to Soybean Mosaic Virus
Yul-Ho Kim, | 한국작물학회 | 2001 ,
580
Determination of Seed Lipid and Protein Contents in Perilla and Peanut by Near-Infrared Reflectance Spectroscopy
Determination of Seed Lipid and Protein Contents in Perilla and Peanut by Near-Infrared Reflectance Spectroscopy
Ki-Won Oh, | 한국작물학회 | 2001 ,
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