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531
Characterization of Antioxidant Potential of a Methanolic Extract and Its Fractions of Highbush Blueberry (Vaccinium corymbosum L.)
Characterization of Antioxidant Potential of a Methanolic Extract and Its Fractions of Highbush Blueberry (Vaccinium corymbosum L.)
Mahinda Senevirathne, | 한국식품영양과학회 | 2005 ,
532
Nutritional Quality of Fermented Soy Foods in Thailand
Nutritional Quality of Fermented Soy Foods in Thailand
Hyo-Sook Cheong, | 한국식품영양과학회 | 2005 ,
533
Pulsed Photostimulated Luminescence (PPSL) of Gamma Irradiated Soybean Paste Powder
Pulsed Photostimulated Luminescence (PPSL) of Gamma Irradiated Soybean Paste Powder
Sang-Duk Yi, | 한국식품영양과학회 | 2005 ,
534
Detection of Irradiated Korean Wheat Flour by Viscosity and Pulsed Photostimulated Luminescence (PPSL) Methods
Detection of Irradiated Korean Wheat Flour by Viscosity and Pulsed Photostimulated Luminescence (PPSL) Methods
Sang-Duk Yi, | 한국식품영양과학회 | 2005 ,
535
Effect of Chlorine Dioxide Treatment on Microbial Growth and Qualities of Chicken Breast
Effect of Chlorine Dioxide Treatment on Microbial Growth and Qualities of Chicken Breast
Jongkwan Ko, | 한국식품영양과학회 | 2005 ,
536
Thermoluminescence (TL) of Minerals Separated from Irradiated Mussel
Thermoluminescence (TL) of Minerals Separated from Irradiated Mussel
Sang-Duk Yi, | 한국식품영양과학회 | 2005 ,
537
Identification of Character-impact Aroma Compounds and Comparisons of Sensory Attributes of Traditional Korean Medicinal Rice Wines Brewed with Functional Herbal Powders or Extracts
Identification of Character-impact Aroma Compounds and Comparisons of Sensory Attributes of Traditional Korean Medicinal Rice Wines Brewed with Functional Herbal Powders or Extracts
Gyu-Hee Lee, | KFN(한국식품영양과학회) | 2002 ,
538
Identification of Irradiated Granule-Type Ramen Soup Powder by Pulsed Photostimulated Luminescence and Thermoluminescence during Storage
Identification of Irradiated Granule-Type Ramen Soup Powder by Pulsed Photostimulated Luminescence and Thermoluminescence during Storage
Sang-Duk Yi, | KFN(한국식품영양과학회) | 2003 ,
539
농산물 유통개혁의 추진방향
농산물 유통개혁의 추진방향
소만호(So Man Ho), | 한국식품유통학회 | 2000 ,
540
주요 양식수산물의 수요분석
주요 양식수산물의 수요분석
홍성걸(Hong Seong Gul), | 한국식품유통학회 | 2000 ,
처음이전49505152535455565758이후마지막
1
Curriculum Administrator
Professional Media Group, LLC [, ]
2
King William Addresses Parliament on the French question
Great Neck Publishing [, ]
3
Madang
성공회대학교 신학연구원 [신학, ]
4
Madang: Journal of Contextual Theology
성공회대학교 신학연구원 [, ]
5
Madison: Proposed Amendments to the Constitution
Great Neck Publishing [, ]
6
Nomadic Peoples
Berghahn Books [, ]
7
Plasma Devices & Operations
Taylor & Francis Ltd [, ]
8
President James Madison's First Inaugural Address, 1809
Great Neck Publishing [, ]
9
President James Madison's Second Inaugural Address, 1813
Great Neck Publishing [, ]
10
William Marbury v. James Madison, Secretary of State of the United States
Great Neck Publishing [, ]