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41
The Security Systems in the Wireless Home Networks
The Security Systems in the Wireless Home Networks
Su Jin Kim, | 한국멀티미디어학회 | 2006 ,
42
Diagnosing the Condition of Air-conditioning Compressors by Analyzing the Waveform of the Raw AE Signal
Diagnosing the Condition of Air-conditioning Compressors by Analyzing the Waveform of the Raw AE Signal
Jeon-Ha Kim., | 한국정밀공학회 | 2006 ,
43
Application of Phase-Shifting Method in Speckle Interferomtery to Measurement of Micro-Scale Displacement
Application of Phase-Shifting Method in Speckle Interferomtery to Measurement of Micro-Scale Displacement
Baek, Tae Hyun, | 한국비파괴검사학회 | 2006 ,
44
Dishing and erosion evaluations of tungsten CMP slurry in the orbital polishing system
Dishing and erosion evaluations of tungsten CMP slurry in the orbital polishing system
Lee, Sang-Ho, | 한국전기전자재료학회 | 2007 ,
45
Synthesis of a Novel Compound from Gallic Acid and Linoleic Acid and its Biological Functions
Synthesis of a Novel Compound from Gallic Acid and Linoleic Acid and its Biological Functions
Cheorun Jo, Ill Yun Jeong, Na Young Lee, Kwan Soo, | Korean Societyof Food Science&Technology | 2006 ,
46
Detection of Eight Different Events of Genetically Modified Maize by Multiplex PCR Method
Detection of Eight Different Events of Genetically Modified Maize by Multiplex PCR Method
Jae-Hwan Kim, Hee-Sung Song, Mun-Seok Heo, Woo-Yo, | Korean Societyof Food Science&Technology | 2006 ,
47
Synthesis of the [Ga]-MFI under Atmospheric Pressure
Synthesis of the [Ga]-MFI under Atmospheric Pressure
Jinu park, Sang-Bum Kim, Jae Mok Ha, Myung Soo Ki, | 한국화학공학회 | 2001 ,
48
Calcium Lactate Treatment after Salting of Chinese Cabbage Improves Firmness and Shelf-life of Kimchi
Calcium Lactate Treatment after Salting of Chinese Cabbage Improves Firmness and Shelf-life of Kimchi
Myung Ye Lee, Soon-Dong Kim, | Korean Socity of Food Science&Nutrition | 2003 ,
49
N-Nitrosamine Concentrations in Fish Distributed in a Domestic Market
N-Nitrosamine Concentrations in Fish Distributed in a Domestic Market
Myung Cheol Oh, Chang-Kyung Oh, Soo-Hyun Kim, | Korean Socity of Food Science&Nutrition | 2003 ,
50
Effects of Calcium Lactate and Chungkukjang on Calcium Status in Rat
Effects of Calcium Lactate and Chungkukjang on Calcium Status in Rat
Ye-Kyung Lee, Myung-Ye Lee, Mee-Kyung Kim, Won-Ky, | Korean Socity of Food Science&Nutrition | 2004 ,
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