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41
W/H형 원전 시뮬레이터용 핵 증기공급 계통 열수력 모델 ARTS(Advanced Real-time Thermal Hydraulic Sumulation)의 보조계산체계 개발
W/H형 원전 시뮬레이터용 핵 증기공급 계통 열수력 모델 ARTS(Advanced Real-time Thermal Hydraulic Sumulation)의 보조계산체계 개발
서재승, | 한국에너지공학회 | 2004 ,
42
Research Commentary : Desperately Seeking the “IT” in IT Research—A Call to Theorizing the IT Artifact
Research Commentary : Desperately Seeking the “IT” in IT Research—A Call to Theorizing the IT Artifact
Wanda J. Orlikowski, | Informs | 2001 ,
43
Using object concepts to match artificial intelligence techniques to problem types
Using object concepts to match artificial intelligence techniques to problem types
B.R. Nault, | North-Holland | 1998 ,
44
Application of Kalman Filter to Remove TMS-Induced Artifacts from EEG Recordings
Application of Kalman Filter to Remove TMS-Induced Artifacts from EEG Recordings
Fabio Morbidi, | Institute of Electrical and Electronics Engineers | 2008 ,
45
Banding Artifact Reduction for a Class of Color Electrophotographic Printers With Underactuated Motor/Gear Configuration
Banding Artifact Reduction for a Class of Color Electrophotographic Printers With Underactuated Motor/Gear Configuration
Cheng-Lun Chen, | Institute of Electrical and Electronics Engineers | 2008 ,
46
Maglev Apparatus for Power Minimization and Control of Artificial Hearts
Maglev Apparatus for Power Minimization and Control of Artificial Hearts
Chandrasekhar Samiappan, | Institute of Electrical and Electronics Engineers | 2008 ,
47
Development of Microscale NMR Sensors for Control of Food Processing : Jeffrey H. Walton, Jeffrey S. de Ropp, Scott D. Collins, Mikhail V. Shutov, Artem G. Goloshevsky
Development of Microscale NMR Sensors for Control of Food Processing : Jeffrey H. Walton, Jeffrey S. de Ropp, Scott D. Collins, Mikhail V. Shutov, Artem G. Goloshevsky
Michael J. McCarthy, | 한국식품과학회 | 2004 ,
48
Antimicrobial Properties of Turmeric (Curcuma longa L.) Rhizome-Derived ar-Turmerone and Curcumin
Antimicrobial Properties of Turmeric (Curcuma longa L.) Rhizome-Derived ar-Turmerone and Curcumin
Hoi-Seon Lee, | 한국식품과학회 | 2006 ,
49
Effects of Ethanol Extract of Potato (Solanum tuberlosum) on Freund’s Complete Adjuvant-induced Model of Chronic Arthritis in Mice
Effects of Ethanol Extract of Potato (Solanum tuberlosum) on Freund’s Complete Adjuvant-induced Model of Chronic Arthritis in Mice
Eun-Mi Choi, | 한국식품과학회 | 2005 ,
50
Phenolics with Inhibitory Activity on Mouse Brain Monoamine Oxidase (MAO) from Whole Parts of Artemisia vulgaris L (Mugwort)
Phenolics with Inhibitory Activity on Mouse Brain Monoamine Oxidase (MAO) from Whole Parts of Artemisia vulgaris L (Mugwort)
Sang-Jun Lee, | 한국식품과학회 | 2000 ,
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Annual Message--Part 1
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