본문

  1. Home
1000 Results:AA:CHO 0.346 sec.
RSS 
Multilingual
 Расширенный поиск
 Новый поиск книги прибытия
Selected Print Select Export to Excel
471
Contribution of 2,4-Decadienal and Fish Oil to Volatile Formation in the Maillard Reaction of Taurine with Xylose
Contribution of 2,4-Decadienal and Fish Oil to Volatile Formation in the Maillard Reaction of Taurine with Xylose
Byeong-Dae Choi, | 한국식품과학회 | 2000 ,
472
Properties of Fractions from Waxy Rice Flour Classified with Particle Size
Properties of Fractions from Waxy Rice Flour Classified with Particle Size
Cha-Ran Choi, | 한국식품과학회 | 2001 ,
473
Effects of Rice Bran and Wheat Bran on the Levels of Lipids in Plasma, Liver and Feces, and Short-chain Fatty Acids in Large Bowel of Rats
Effects of Rice Bran and Wheat Bran on the Levels of Lipids in Plasma, Liver and Feces, and Short-chain Fatty Acids in Large Bowel of Rats
Young-Sun Choi, | 한국식품과학회 | 2001 ,
474
Enzymatic Solubilization of Cell Wall Materials from Apple Pomace
Enzymatic Solubilization of Cell Wall Materials from Apple Pomace
Yong-Jin Cho, | 한국식품과학회 | 2002 ,
475
Fatty Acid Composition of Safflower Seed Oil and Growth-Promoting Effect of Safflower Seed Extract toward Beneficial Intestinal Bacteria
Fatty Acid Composition of Safflower Seed Oil and Growth-Promoting Effect of Safflower Seed Extract toward Beneficial Intestinal Bacteria
Jang-Hee Cho, | 한국식품과학회 | 2002 ,
476
Conjugated Linoleic Acid as a Supplemental Nutrient for Common Carp(Cyprinus carpio)
Conjugated Linoleic Acid as a Supplemental Nutrient for Common Carp(Cyprinus carpio)
Byeong-Dae Choi, | 한국식품과학회 | 2002 ,
477
Effects of Soy Protein Isolate Coating on Egg Breakage and Quality of Eggs during Storage
Effects of Soy Protein Isolate Coating on Egg Breakage and Quality of Eggs during Storage
Ji-Mi Cho, | 한국식품과학회 | 2002 ,
478
Headspace Analysis of Robus coreanus Berry by Solid-phase Microextraction and Its Sniffing Test by Gas Chromatography-olfactometry
Headspace Analysis of Robus coreanus Berry by Solid-phase Microextraction and Its Sniffing Test by Gas Chromatography-olfactometry
Hyang-Sook Choi, | 한국식품과학회 | 2002 ,
479
Analysis of Volatile Compounds in Bulgogi
Analysis of Volatile Compounds in Bulgogi
In Hee Cho, | 한국식품과학회 | 2002 ,
480
Quinone Reductase Activity is Regulated by Isoflavones in an Organ-Specific Manner
Quinone Reductase Activity is Regulated by Isoflavones in an Organ-Specific Manner
Chong-Suk Kwon, | 한국식품과학회 | 2002 ,
처음이전43444546474849505152이후마지막
1
Administrative Theory & Praxis (Administrative Theory & Praxis)
University of Nebraska at Omaha, School of Public Administration [, ]
2
American Journal of Criminal Law
University of Texas at Austin School of Law Publications [, ]
3
American Journal of Psychotherapy
Association for the Advancement of Psychotherapy [, ]
4
American Scholar
Phi Beta Kappa Society [, ]
5
American School & University
Primedia Business Magazines & Media Inc. [, ]
6
American School Board Journal
National School Boards Association [, ]
7
American Schools of Oriental Research Newsletter
American Schools of Oriental Research [, ]
8
Amity Journal of Applied Psychology
Amity University Rajasthan [, ]
9
Annual of Psychoanalysis
Analytic Press, Inc. [, ]
10
Annual Review of Psychology
Annual Reviews Inc. [, ]
11
Applied Cognitive Psychology
John Wiley & Sons Inc. [, ]
12
Applied Neuropsychology
Lawrence Erlbaum Associates [, ]
13
Applied Neuropsychology: Adult
Taylor & Francis Ltd [, ]
14
Applied Psychology: An International Review
Blackwell Publishing Limited [, ]
15
Applied Psychophysiology & Biofeedback
Kluwer Academic Publishers [, ]
16
Asian Journal of Social Psychology
Blackwell Publishing Limited [, ]
17
Australian Journal of Psychology
Australian Psychological Society [, ]
18
Australian Psychologist
Taylor & Francis Ltd [, ]
19
Basic & Applied Social Psychology
Lawrence Erlbaum Associates [, ]
20
Berkeley Journal of Gender, Law & Justice
University of California School of Law [, ]