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461
Effects of Alcohol Intake on Body Fluid Balance and Fat Mobilization After Exercise Induced Dehydration
Effects of Alcohol Intake on Body Fluid Balance and Fat Mobilization After Exercise Induced Dehydration
Hyun Jeong Park, | 한국영양학회 | 2006 ,
462
Effect of Fermented Small Soybean Powder Mixed with Mulberry Leaf on Metabolic Improvement and Hexokinase Activity in Streptozotocin-induced Diabetic Rats
Effect of Fermented Small Soybean Powder Mixed with Mulberry Leaf on Metabolic Improvement and Hexokinase Activity in Streptozotocin-induced Diabetic Rats
Sun Mi Kim, | 한국영양학회 | 2006 ,
463
Effects of Dietary Attitudes on the Nutritional Status of Nurses in Kyungnam Province
Effects of Dietary Attitudes on the Nutritional Status of Nurses in Kyungnam Province
Ji Hyun Bae, | 한국영양학회 | 2004 ,
464
Regulatory Effects of Exercise and Dietary Intervention in Mitogen Activated Protein Kinase Signaling Pathways in Rats
Regulatory Effects of Exercise and Dietary Intervention in Mitogen Activated Protein Kinase Signaling Pathways in Rats
Jong Sam Lee, | 한국영양학회 | 2004 ,
465
Effects of CETP gene polymorphisms on atherogenic lipoprotein phenotypes in Koreans
Effects of CETP gene polymorphisms on atherogenic lipoprotein phenotypes in Koreans
Hong Keun Cho, | 한국영양학회 | 2003 ,
466
The Influence of Treadmill Exercise Starting Time on Ischemia-induced Apoptosis in the
The Influence of Treadmill Exercise Starting Time on Ischemia-induced Apoptosis in the
Baek-Vin Lim, | 한국운동영양학회 | 2005 ,
467
Protective Effect of Stilbenes on Oxidative Damage
Protective Effect of Stilbenes on Oxidative Damage
Min Kyun Na, | 한국생약학회 | 2007 ,
468
Farnesyl Protein Transferase Inhibitory Components of Lithospermum erythrorhizon
Farnesyl Protein Transferase Inhibitory Components of Lithospermum erythrorhizon
Seong Jin Kim, | 한국생약학회 | 2007 ,
469
α-Amylase and Protein Tyrosine Phosphatase 1B Inhibitory of Some Vietnamese Medicinal Plants Used to Treat Diabetes
α-Amylase and Protein Tyrosine Phosphatase 1B Inhibitory of Some Vietnamese Medicinal Plants Used to Treat Diabetes
Tran Manh Hung, | 한국생약학회 | 2007 ,
470
The Anti-hyperlipidemic Effect and Constituents of the 19α-Hydroxyursane-type Triterpenoid fraction Obtained from the Leaves of Rubus crataegifolius
The Anti-hyperlipidemic Effect and Constituents of the 19α-Hydroxyursane-type Triterpenoid fraction Obtained from the Leaves of Rubus crataegifolius
Jung Hwan Nam, | 한국생약학회 | 2007 ,
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