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441
Chlorophyll-Dificient Gene and Morphological Variations in Korean Pupulations of Maize (Zea mays)
Chlorophyll-Dificient Gene and Morphological Variations in Korean Pupulations of Maize (Zea mays)
Man Kyu Huh, Sung Gi Moon, | 한국식물학회 | 2001 ,
442
Exact dynamic element stffness matrix of shear deformable non-symmetric curved beams subjected to initial axial force
Exact dynamic element stffness matrix of shear deformable non-symmetric curved beams subjected to initial axial force
Nam-ll, Kim Moon-Young, Kim, | 국제구조공학회(TECNO-PRESS) | 2005 ,
443
Dynamic and reliability analysis of stochastic structure system using probabilistic finite element method
Dynamic and reliability analysis of stochastic structure system using probabilistic finite element method
Byung-Young Moon, Gyung-Ju Kang, Beom-Soo Kang, D, | 국제구조공학회(TECNO-PRESS) | 2004 ,
444
Free vibration and elastic analysis of shear-deformable non-symmetric thin-walled curved beams : A centroid-shear center formulation
Free vibration and elastic analysis of shear-deformable non-symmetric thin-walled curved beams : A centroid-shear center formulation
Nam-ll Kim, Moon-Young Kim, | 국제구조공학회(TECNO-PRESS) | 2005 ,
445
Antioxidant Activity of Artemisia capillaris Thunberg
Antioxidant Activity of Artemisia capillaris Thunberg
Hyun Ah Jung, Hee Jung Lee, You Ah Kim, Ki Eui Pa, | Korean Societyof Food Science&Technology | 2004 ,
446
Fermented Product Development of Cynanchun wilfordii Hemsley by Lactic Acid Bacteria and Bifidobacteria
Fermented Product Development of Cynanchun wilfordii Hemsley by Lactic Acid Bacteria and Bifidobacteria
Ji-Hea Moon, Ae-son Om, Hye Soon Kwon, Young-Jeon, | Korean Societyof Food Science&Technology | 2004 ,
447
Enhanced Transglycosylation Activity of Thermus Maltogenic Amylase in Acetone Solution
Enhanced Transglycosylation Activity of Thermus Maltogenic Amylase in Acetone Solution
Jin-Sook Baek, Myo-Jeong Kim, Hyunju Cha, Hee-Seo, | Korean Societyof Food Science&Technology | 2003 ,
448
Stages of Change in Reducing Fast Food Consumption, Health Behaviors, Psychosocial Factors and Nutrient Intakes of Ubiversity in Daejeon
Stages of Change in Reducing Fast Food Consumption, Health Behaviors, Psychosocial Factors and Nutrient Intakes of Ubiversity in Daejeon
KW Kim, Y Ahn, EH Moon, | 대한지역사회영양학회 | 2005 ,
449
Design of Elastomeric Bearing System and Analysis of it Mechanical Properties
Design of Elastomeric Bearing System and Analysis of it Mechanical Properties
Byung-Young Moon, Gyung-Ju Kang, Beom-Soo Kang, | 대한기계학회 | 2004 ,
450
Democratization and globalization in Korea : assessments and prospects
Democratization and globalization in Korea : assessments and prospects
Moon, Chung-in, 340.911-M818d | Yonsei University Press | 1999 340.911-M818d,
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