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431
The Relationship between Risk Factors for Cardiovascular Disease and Levels of Plasma Total Homocysteine, Folate and Vitamin {TEX}$B_{12}${/TEX} in Koreans
The Relationship between Risk Factors for Cardiovascular Disease and Levels of Plasma Total Homocysteine, Folate and Vitamin {TEX}$B_{12}${/TEX} in Koreans
Hyeon-Sook Lim, | 한국식품영양과학회 | 2001 ,
432
Reduction of Bacterial Mutagenesis of 2-Amino-3-Methylimidazo[4,5-f]quinoline by S-9 Fraction from Mice Treated with Conjugated Linoleic Acid (CLA)
Reduction of Bacterial Mutagenesis of 2-Amino-3-Methylimidazo[4,5-f]quinoline by S-9 Fraction from Mice Treated with Conjugated Linoleic Acid (CLA)
Kyung-Ah Park, | 한국식품영양과학회 | 2001 ,
433
The Relationship between Physiological Activity and Cell Number in Dolsan Leaf Mustard Kimchi (Brassica juncea)
The Relationship between Physiological Activity and Cell Number in Dolsan Leaf Mustard Kimchi (Brassica juncea)
You-Young Park, | 한국식품영양과학회 | 2001 ,
434
Preparation of Insoluble Dietary Fiber from Forest Waste and Its Physiological Function in Rat Fed High Cholesterol Diets
Preparation of Insoluble Dietary Fiber from Forest Waste and Its Physiological Function in Rat Fed High Cholesterol Diets
Young-Mi Chai, | 한국식품영양과학회 | 2002 ,
435
Inhibition of Carbohydrate-Digesting Enzymes and Amelioration of Glucose Tolerance by Korean Medicinal Herbs
Inhibition of Carbohydrate-Digesting Enzymes and Amelioration of Glucose Tolerance by Korean Medicinal Herbs
Sung-Hee Kim, | 한국식품영양과학회 | 2002 ,
436
Flour Characteristics and End-Use Quality of Korean Wheats with 1Dx2.2+1Dy12 Subunits in High Molecular Weight Glutenin
Flour Characteristics and End-Use Quality of Korean Wheats with 1Dx2.2+1Dy12 Subunits in High Molecular Weight Glutenin
Chul-Soo Park, | 한국식품영양과학회 | 2006 ,
437
Physicochemical Properties of Gamma-Irradiated Corn Starch
Physicochemical Properties of Gamma-Irradiated Corn Starch
Yong-Jin Lee, | 한국식품영양과학회 | 2006 ,
438
Induction of Quinone Reductase, an Anticarcinogenic Marker Enzyme, by Extract from Chrysanthemum zawadskii var. latilobum K.
Induction of Quinone Reductase, an Anticarcinogenic Marker Enzyme, by Extract from Chrysanthemum zawadskii var. latilobum K.
JuRyoung Kim, | 한국식품영양과학회 | 2005 ,
439
Analysis of Hanwoo Loin Proteome by 2-D Gel Electrophoresis and Peptide Mass Fingerprinting
Analysis of Hanwoo Loin Proteome by 2-D Gel Electrophoresis and Peptide Mass Fingerprinting
Lim Jinkyu, | KFN(한국식품영양과학회) | 2002 ,
440
Induction of Quinone Reductase, an Anticarcinogenic Marker Enzyme, by Medicinal Herb Extracts
Induction of Quinone Reductase, an Anticarcinogenic Marker Enzyme, by Medicinal Herb Extracts
Chong-Suk Kwon, | KFN(한국식품영양과학회) | 2002 ,
처음이전39404142434445464748이후마지막
1
Ancient Civilizations from Scythia to Siberia
Brill Academic Publishers [, ]
2
Artificial Cells, Blood Substitutes, & Immobilization Biotechnology
Marcel Dekker Inc. [, ]
3
Bridges v. Wixon, District Director, Immigration & Naturalization Service, Department of Justice
Great Neck Publishing [, ]
4
Compost Science & Utilization
JG Press, Inc. [, ]
5
For Reform of the Naturalization Laws
Great Neck Publishing [, ]
6
Globalizations
Routledge, Ltd. [, ]
7
International Journal of Coal Preparation & Utilization
Taylor & Francis Ltd [, ]
8
Naturalization Act
Great Neck Publishing [, ]
9
SYSTEM THINKING GLOBALIZATION OF KNOWLEDGE AND COMMUNITARIAN ETHICS
한국체계과학회 [사회과학, ]