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401
Effect of Green Tea and Pueraria radix Tea on Apolipoprotein B100 Production and Low Density Lipoprotein Activity
Effect of Green Tea and Pueraria radix Tea on Apolipoprotein B100 Production and Low Density Lipoprotein Activity
Jeong-Sook Lee, | Korean Socity of Food Science&Nutrition | 2003 ,
402
Effects of Gamma Irradiation on the Fermentative Microorganisms and Lactate Dehydrogenase Activity in Kimchi at Different Fermentation Stages
Effects of Gamma Irradiation on the Fermentative Microorganisms and Lactate Dehydrogenase Activity in Kimchi at Different Fermentation Stages
Hong Sun Yook, Dong-Ho Kim, Hyun-Pa Song, Hyun-Ja, | Korean Socity of Food Science&Nutrition | 2003 ,
403
Policy Implementation and Policy Effects : Focused on the Model Project for Self-governing Coastal Fisheries in Korea
Policy Implementation and Policy Effects : Focused on the Model Project for Self-governing Coastal Fisheries in Korea
Kim, In, | 대구.경북행정학회 | 2005 ,
404
Effects of Conjugated Linoleic Acid on Adipocyte Secreted Proteins in vitro
Effects of Conjugated Linoleic Acid on Adipocyte Secreted Proteins in vitro
Jung-Heum Ha, In Sook Ahn, Jae-Min Byun, Hyung-Ki, | Korean Socity of Food Science&Nutrition | 2003 ,
405
Effect of Phase Transition Temperature of Phosholipid on the Stability of Retinol Incorporated into Liposomes
Effect of Phase Transition Temperature of Phosholipid on the Stability of Retinol Incorporated into Liposomes
Kyung-Eun Lee, Jin-Ju Kim, Hyun-Gyun Yuk, Ji-Youn, | Korean Socity of Food Science&Nutrition | 2003 ,
406
Effects of Salt Addition in Sugar Based Osmotic Dehydration on Mass Transfer and Browning Reaction of Carrots
Effects of Salt Addition in Sugar Based Osmotic Dehydration on Mass Transfer and Browning Reaction of Carrots
Moon Jeong Chang, Myung Ryun Han, Myung Hwan Kim, | Korean Socity of Food Science&Nutrition | 2003 ,
407
Effect of Concentration Methods on the Quality of Single and Blended Juice Concentrates
Effect of Concentration Methods on the Quality of Single and Blended Juice Concentrates
Jun Ho Lee, Kyoung Suck Sohn, | Korean Socity of Food Science&Nutrition | 2003 ,
408
Effects of Nutritional Education and Iron Supplementation on Iron Nutrition and Anemia of Middle School Girls
Effects of Nutritional Education and Iron Supplementation on Iron Nutrition and Anemia of Middle School Girls
Soon-Myung Hong, Hye-Jin Hwang, | Korean Socity of Food Science&Nutrition | 2003 ,
409
Effect of Paeonia lactiflora Pall. Seed Extracts and Forsythia viridissima Lindl. Extracts on Antioxidative System and Lipid Peroxidation in Erythrocytes of Rats Fed High-Cholesterol Diet
Effect of Paeonia lactiflora Pall. Seed Extracts and Forsythia viridissima Lindl. Extracts on Antioxidative System and Lipid Peroxidation in Erythrocytes of Rats Fed High-Cholesterol Diet
Jeong-Min Lee, Soon Jae Rhee, | Korean Socity of Food Science&Nutrition | 2003 ,
410
Differential Effects of Resvaratrol and its Oligomers Isolated from Seeds of Paeonia lactiflora (Peony) on Proliferation of MCF-7 and ROS 17/2.8 Cells
Differential Effects of Resvaratrol and its Oligomers Isolated from Seeds of Paeonia lactiflora (Peony) on Proliferation of MCF-7 and ROS 17/2.8 Cells
Hyo Jin Kim, Won-Jung Lee, Yun Hee Park, Sung-Hee, | Korean Socity of Food Science&Nutrition | 2003 ,
처음이전36373839404142434445이후마지막
1
CELE Exchange. Centre for Effective Learning Environments
Organisation for Economic Cooperation & Development [, ]
2
Comparative Effectiveness Research
Dove Medical Press Ltd [, ]
3
Docu Notes Clinical Pocket Guide to Effective Charting
F.A. Davis Company/Publishers [, ]
4
Longitudinal Surveys of Australian Youth: Attitudes to School Life: Their Influences & Their Effects on Achievement & Leaving School
Australian Council for Educational Research [, ]
5
Radiation Effects & Defects in Solids
Taylor & Francis Ltd [, ]
6
Radiation Effects & Defects in Solids: Incorporating Plasma Techniques & Plasma Phenomena
Taylor & Francis Ltd [, ]