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391
Enhancement of the Glass Forming Ability of Cu-Zr-Al alloys by Ag Addition
Enhancement of the Glass Forming Ability of Cu-Zr-Al alloys by Ag Addition
Do- Soo Sung, O-Jib Kwon, Eric Fleury, Ki-Bae Kim, | 대한금속.재료학회 | 2004 ,
392
The Structural Behavior of Anchor Connections for the Cold-Formed Steel Roof Truss
The Structural Behavior of Anchor Connections for the Cold-Formed Steel Roof Truss
Young-Bong Kwon, Seung Won Kang, Young Hyun Choi, | The Korean Society of Steel Structures | 2005 ,
393
Expression of Telomerase Activity is Closely Correlated with the Capacity for Cell Division in Tobacco Plants
Expression of Telomerase Activity is Closely Correlated with the Capacity for Cell Division in Tobacco Plants
Seong Wook Yang, EonSeon Jin, In Kwon Chung, Woo, | 한국식물학회 | 2001 ,
394
Action of Malformin A, on Gravitropic Curvature in Primary Roots of Maize (Zea mays L)
Action of Malformin A, on Gravitropic Curvature in Primary Roots of Maize (Zea mays L)
Soon Young Kim, Yoonkyoung Kim, Ki-Sang Kwon, Kun, | 한국식물학회 | 2000 ,
395
Nonilinear analysis using load-displacement control
Nonilinear analysis using load-displacement control
Young-Doo Kwon, Hyun-Wook Kwon, Beom-Soo Lim, | 국제구조공학회(TECNO-PRESS) | 2005 ,
396
Fermented Product Development of Cynanchun wilfordii Hemsley by Lactic Acid Bacteria and Bifidobacteria
Fermented Product Development of Cynanchun wilfordii Hemsley by Lactic Acid Bacteria and Bifidobacteria
Ji-Hea Moon, Ae-son Om, Hye Soon Kwon, Young-Jeon, | Korean Societyof Food Science&Technology | 2004 ,
397
Selective Oxidation of Primary Alcohol Group in I-Monostearoyl Glycerol Mediated by 2,2,6,6-Tetramethyl-1-Piperidine Oxoammonium Ion
Selective Oxidation of Primary Alcohol Group in I-Monostearoyl Glycerol Mediated by 2,2,6,6-Tetramethyl-1-Piperidine Oxoammonium Ion
Pahn-Shick Chang, Hyun-Mi Seo, Oh-Taek Kwon, Hyeo, | Korean Societyof Food Science&Technology | 2004 ,
398
Identification and Quantification of Anthocyanins and Flavonoids in Mulberry (Morus sp.) Cultivars
Identification and Quantification of Anthocyanins and Flavonoids in Mulberry (Morus sp.) Cultivars
Jun-Young Lee, Sung-Ok Moon, Yun-Ju Kwon, Soon-Ja, | Korean Societyof Food Science&Technology | 2004 ,
399
Induction of Cellular Quinone Reductase by Some Flavonoids
Induction of Cellular Quinone Reductase by Some Flavonoids
Chong-Suk Kwon, Ji-Hyun Kim, Kun Ho Son, Young-Ky, | Korean Societyof Food Science&Technology | 2003 ,
400
(멀티미디어 시대의)화상통신
(멀티미디어 시대의)화상통신
권병헌., 567.82-권44호 | 남두도서 | 1999 567.82-권44호,
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