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31
A Simple Method for the Preparation of Highly Pure Conjugated Linoleic Acid(CLA) Synthesized from Safflower Seed Oil
A Simple Method for the Preparation of Highly Pure Conjugated Linoleic Acid(CLA) Synthesized from Safflower Seed Oil
YoungR. Kim, | 한국식품영양과학회 | 2000 ,
32
Quality Characteristics of Bread Using Sour Dough
Quality Characteristics of Bread Using Sour Dough
Young-Hee Park, | 한국식품영양과학회 | 2006 ,
33
Effect of Rice Flour Addition on Quality Properties of Functional Dumpling Skins
Effect of Rice Flour Addition on Quality Properties of Functional Dumpling Skins
Eun-Raye Jeon, | 한국식품영양과학회 | 2006 ,
34
Biological Properties of Different Types and Parts of the Dandelions: Comparisons of Anti-Oxidative, Immune Cell Proliferative and Tumor Cell Growth Inhibitory Activities
Biological Properties of Different Types and Parts of the Dandelions: Comparisons of Anti-Oxidative, Immune Cell Proliferative and Tumor Cell Growth Inhibitory Activities
Sung-Hyeon Lee, | 한국식품영양과학회 | 2005 ,
35
Identification of an Optimal Set of Random Amplified Polymorphic DNA Primers to Distinguish among Ten Strawberry Cultivars in Korea and Japan
Identification of an Optimal Set of Random Amplified Polymorphic DNA Primers to Distinguish among Ten Strawberry Cultivars in Korea and Japan
Byoung Il Je, | 한국원예학회 | 2007 ,
36
Metabolic Engineering Increased Vitamin C Levels in Lettuce by Overexpression of a L-Gulono-γ-lactone Oxidase
Metabolic Engineering Increased Vitamin C Levels in Lettuce by Overexpression of a L-Gulono-γ-lactone Oxidase
Bong Kyu Kim, | 한국원예학회 | 2004 ,
37
Sensor,Thin Film : Electrical Properties of Alcohol Vapor Sensors Based on Porous Silicon
Sensor,Thin Film : Electrical Properties of Alcohol Vapor Sensors Based on Porous Silicon
Kwang Youi Park, | 한국전기전자재료학회 | 2003 ,
38
S and N Fertilizations Affect the Content of Desulfoglucosinolates in Broccoli Sprouts
S and N Fertilizations Affect the Content of Desulfoglucosinolates in Broccoli Sprouts
Jun Gu Lee, | 한국원예학회 | 2005 ,
39
Monitoring the Occurrence of Genetically Modified Soybean and Maize around Cultivated Fields and at a Grain Receiving Port in Korea
Monitoring the Occurrence of Genetically Modified Soybean and Maize around Cultivated Fields and at a Grain Receiving Port in Korea
Chang Gi Kim, | 한국식물학회(Adventitous Root Formation | 2006 ,
40
Comparative Expression and Characterization of Dehydroascorbate Reductase cDNA from Transformed Sesame Hairy Roots using Real-Time RT-PCR
Comparative Expression and Characterization of Dehydroascorbate Reductase cDNA from Transformed Sesame Hairy Roots using Real-Time RT-PCR
Jae An Chun, | 한국식물학회(Adventitous Root Formation | 2006 ,
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