본문

Multilingual
31
Na-Kyung Lee, Kee-Tae Kim, Cheon-Jei Kim, Hyun-Do, | Korean Societyof Food Science&Technology | 2004 ,
32
Jin-Sook Baek, Myo-Jeong Kim, Hyunju Cha, Hee-Seo, | Korean Societyof Food Science&Technology | 2003 ,
33
Yong Hwan Jeong, Jun-Hwan Kim, Hyun-gil Kim, | 대한금속.재료학회 | 2004 ,
34
Jae Hyun Kim, Hyun Joo Ahn, Gi Hyung Ryu, | 한국산업식품공학회 | 2004 ,
35
Youn Ju Jeong, Hyeong Yeol Kim, Hyun Ho Kim, | 대한토목학회 | 2005 ,
36
37
Kyung Whan Kim,Hyun Yeal Seo,Young Kim, | 대한토목학회 | 2003 ,
38
39
Thanh X N,Byoung-Wan Kim,Hyung-Jo Jung,In-Won Lee, | 대한토목학회 | 2003 ,
40
Kyung Whan Kim,Hyun Yeal Seo, | 대한토목학회 | 2002 ,