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31
Quantitative Analysis on Voltage Schemes for Reliable Operations of a Floating Gate Type Double Gate Nonvolatile Memory Cell
Quantitative Analysis on Voltage Schemes for Reliable Operations of a Floating Gate Type Double Gate Nonvolatile Memory Cell
Seongjae Cho, | 대한전자공학회 | 2005 ,
32
A New EEPROM with Side Floating Gates having Different Work Function from Control Gate
A New EEPROM with Side Floating Gates having Different Work Function from Control Gate
Youngjoon Ahn, | 대한전자공학회 | 2002 ,
33
The role of H₂ in the Growth of Carbon Nanotubes on an AAO Template
The role of H₂ in the Growth of Carbon Nanotubes on an AAO Template
Yong Sook Shin, | 한국물리학회 | 2007 ,
34
Optiminzation of 660-nm-Band AlGaInP Laser Diodes by Using Deep-Level Transient Spectroscopy Analyses
Optiminzation of 660-nm-Band AlGaInP Laser Diodes by Using Deep-Level Transient Spectroscopy Analyses
Young Chul Shin, | 한국물리학회 | 2007 ,
35
Development of the Cryostat Vessel for KSTAR Tokamak
Development of the Cryostat Vessel for KSTAR Tokamak
Nam Il Her, | 한국물리학회 | 2006 ,
36
The Stucture of BC3N Tubular Nanofilber Synthesized by Using PECVD
The Stucture of BC3N Tubular Nanofilber Synthesized by Using PECVD
Ji Hoon Yang, | 한국물리학회 | 2007 ,
37
New Sources of Resistance to Gray Leaf Spot (Stemphylium spp.) in Capsicum Peppers
New Sources of Resistance to Gray Leaf Spot (Stemphylium spp.) in Capsicum Peppers
Kim, Byung Soo, | 한국원예학회 | 2006 ,
38
ECOLOGICAL RESPONSE OF STREAMS IN KOREA UNDER DIFFERENT MANAGEMENT REGIMES
ECOLOGICAL RESPONSE OF STREAMS IN KOREA UNDER DIFFERENT MANAGEMENT REGIMES
Chang-Seok Lee, Yong-Chan Cho, Hyun-Cheol Shin, J, | 한국수자원학회 | 2005 ,
39
Dynamics Modeling of a Gas Engine-Driven Heat Pump in Cooling Mode
Dynamics Modeling of a Gas Engine-Driven Heat Pump in Cooling Mode
Younggy Shin, Hooncheul Yang, Choon-Seob Tae, Che, | 대한기계학회 | 2006 ,
40
Anti-stress Effect of Artichoke Juice in SD Rats and ICR Mice
Anti-stress Effect of Artichoke Juice in SD Rats and ICR Mice
Blendyl Saguan Tan-Lee, Gu Young Yu, Kyungjae Kim, | Korean Societyof Food Science&Technology | 2004 ,
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