소트
구분
자료유형
저자
- Young-Ju Oh, Soo Hyun Kim (1+)
- Kyoung-Eun Yeo, Sung-Bin Cho, Woo-Jung Kim (1+)
- Jeung-Hee Lee, Jong Ho Lee, Ki Teak Lee (1+)
- Jae-Jin Shim, Sam-Pin Lee (1+)
- Hae-Kyong Park, Bogim Gil, Jong-Kyu Kim (1+)
출판사
- Korean Socity of Food Science&Nutrition (3+)
- Korean Societyof Food Science&Technology (2+)
- 대한지역사회영양학회 (1+)
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