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371
Separation Characteristics of Lactic Acid in Reactive Extraction and Stripping
Separation Characteristics of Lactic Acid in Reactive Extraction and Stripping
Dong-Hoon Han, Yeon Ki Hong, Won Hi Hong, | 한국화학공학회 | 2000 ,
372
Cloning and Expression of a Full-Length Glutamate Decarboxylase Gene from Lactobacillus plantarum
Cloning and Expression of a Full-Length Glutamate Decarboxylase Gene from Lactobacillus plantarum
Ki-Bum Park, Suk-Heung Oh, | Korean Socity of Food Science&Nutrition | 2004 ,
373
Ion Separation of Binary Metallic Aqueous Solutions at Acidic Langmuir Monolayer Surfaces
Ion Separation of Binary Metallic Aqueous Solutions at Acidic Langmuir Monolayer Surfaces
Tai Young Kim, Gil Sun Lee, Dong June Ahn, | 한국화학공학회 | 2001 ,
374
Effect of Precursors on the Morphology and the Photocatalytic Water-Splitting Activity of Layered Perovskite La₂Ti₂O７
Effect of Precursors on the Morphology and the Photocatalytic Water-Splitting Activity of Layered Perovskite La₂Ti₂O７
Jindo Kim, Dong Won Hwang, Sang Won Bae, Young Gu, | 한국화학공학회 | 2001 ,
375
Calcium Lactate Treatment after Salting of Chinese Cabbage Improves Firmness and Shelf-life of Kimchi
Calcium Lactate Treatment after Salting of Chinese Cabbage Improves Firmness and Shelf-life of Kimchi
Myung Ye Lee, Soon-Dong Kim, | Korean Socity of Food Science&Nutrition | 2003 ,
376
Effects of Gamma Irradiation on the Fermentative Microorganisms and Lactate Dehydrogenase Activity in Kimchi at Different Fermentation Stages
Effects of Gamma Irradiation on the Fermentative Microorganisms and Lactate Dehydrogenase Activity in Kimchi at Different Fermentation Stages
Hong Sun Yook, Dong-Ho Kim, Hyun-Pa Song, Hyun-Ja, | Korean Socity of Food Science&Nutrition | 2003 ,
377
Effect of Paeonia lactiflora Pall. Seed Extracts and Forsythia viridissima Lindl. Extracts on Antioxidative System and Lipid Peroxidation in Erythrocytes of Rats Fed High-Cholesterol Diet
Effect of Paeonia lactiflora Pall. Seed Extracts and Forsythia viridissima Lindl. Extracts on Antioxidative System and Lipid Peroxidation in Erythrocytes of Rats Fed High-Cholesterol Diet
Jeong-Min Lee, Soon Jae Rhee, | Korean Socity of Food Science&Nutrition | 2003 ,
378
Differential Effects of Resvaratrol and its Oligomers Isolated from Seeds of Paeonia lactiflora (Peony) on Proliferation of MCF-7 and ROS 17/2.8 Cells
Differential Effects of Resvaratrol and its Oligomers Isolated from Seeds of Paeonia lactiflora (Peony) on Proliferation of MCF-7 and ROS 17/2.8 Cells
Hyo Jin Kim, Won-Jung Lee, Yun Hee Park, Sung-Hee, | Korean Socity of Food Science&Nutrition | 2003 ,
379
유아의 분변에서 분리한 Lactobacillus gasseri KACC 91155의 Jurkat T Cells에서 항산화 효과
유아의 분변에서 분리한 Lactobacillus gasseri KACC 91155의 Jurkat T Cells에서 항산화 효과
정석근, 김현수, 함준상, 채현석, 이종문, 안종남, | 한국푹산식품학회 | 2005 ,
380
Effects of Calcium Lactate and Chungkukjang on Calcium Status in Rat
Effects of Calcium Lactate and Chungkukjang on Calcium Status in Rat
Ye-Kyung Lee, Myung-Ye Lee, Mee-Kyung Kim, Won-Ky, | Korean Socity of Food Science&Nutrition | 2004 ,
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Abigail Adams' Letters of March 31 & May 7, 1776
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Abolition of Slavery in the Republic of Mexico
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